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Restaurants Brighton
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Brighton Hospitality
Jude

Faye Thomson

Faye Thomson Co-owner at Wild Flor Restaurant Hove. Inspired by her grandmothers cooking, has worked her way up from a kitchen porter to restaurant ower.

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Penny Streeter OBE, owner of the Benguela Cove wine
Brighton Hospitality
Jude

Penny Streeter OBE

Penny Streeter OBE, owner of the Benguela Cove wine, Mannings Heath Golf and Wine Estate and Leonardslee Lakes and Gardens left school at 16. She has built an award winning hospitality business.

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International Womens Day
Ivanka Majic

Olivia Hawkins

We meet Olivia Hawkins, pasrty chef at .etch. Olivia talks to us about working at some amazing restaurants, not being afraid to speak up, and how much fun chocolate is.

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Helen Hutton at Tropical Sushi
International Womens Day
Jude

Helen Hutton

We meet Helen Hutton, co-owner Tropical Sushi who talks to us about the importance of team work and the power of positivity.

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Mae & Benny Sullivan, sisters, co-owners of Chard Restaurant with Ciarán Thomas
Brighton Hospitality
Ivanka Majic

Mae & Benny Sullivan

We meet Mae & Benny Sullivan, sisters, co-owners of Chard Restaurant with Ciarán Thomas, Mae’s partner. They talk to us about hard work and being confident in your vision.

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Rachel Bateman, Marketing at Olive Social
International Womens Day
Ivanka Majic

Rachel Bateman

We meet Rachel Bateman, co founder of boutique marketing business Olive Social. Rachel talks about her super impressive CV, her mentors and successes.

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Asha O'Kang at Little Fish Market
International Womens Day
Ivanka Majic

Asha Okang Phelps

We meet Asha Okang Phelps, front of house at the award winning Little Fish Market restaurant. Asha studied catering and hospitality at Brighton city college in 2010 and originally wanted to be chef.

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Jane Mostowfi - Kindling
International Womens Day
Ivanka Majic

Jane Mostowfi

A Brighton hospitality interview with Jane Mostowfi who is the co-owner of Kindling restaurant in Brighton. ‘I quickly realised that I loved the buzz of hospitality. I have worked in Guest Relations, Operations, HR and Sales & Marketing.’

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Penny O Reilly Space and Thyme
Brighton Hospitality
Jude

Penny O’Reilly

Meet Penny O’Reilly from Space and Thyme who manages The Black Lion, Mesmerist and The Flip Side in Brighton’s Lanes. “There have been many moments when I’ve felt exhilarated by the work and so proud of the things my teams or individuals have achieved..”

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Aoife Sweeney
Brighton Cool
Jude

Aoife Sweeney

Aoife Sweeney Co-owner of the Brighton based Mexican restaurant La Choza recounts her career highlights and challenges for International Women’s day.

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