Overview

Kernel Canteen is a new kitchen, built around a small purpose driven team.

Why our kitchen is different?

New kitchen, new kit: set up properly from day one
Natural light, open kitchen: no basement or windowless galley
Monday to Friday, day times: set hours for a good life balance
Small menu that moves: keeping interest and learning
Real ingredients, real techniques: so all the flavour is down to the team
Room to grow: as we build our catering and other service channels

This Role Includes

What you’ll actually do

  • batch cook and assemble our signature bowls and deli pots
  • creating flavours with fresh made condiments and pantry essentials
  • light griddle work with hash and brunch menus
  • light bakery work with a small selection of biscuits and loafs
  • keep the pass and kitchen clean, fast and organised
  • when required, support your team across work stations
  • help build tomorrow’s prep list and ingredient orders

The Details

  • Full time preferred, part time considered
  • £13.50/hr starting, with room to grow towards a salary
  • Shifts around the opening times Mon – Fri (8am to 4pm)
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About Kernel Canteen

A modern canteen for people wanting more time, energy and flavour to their days.

Global flavours, freshly made everyday using real whole foods creating a menu designed for eat in, take out, catering and office drops.