Charity
Brighton Chefs’ Table 2019
On Wednesday 20th November five of Brighton’s top chefs gathered together to host a festive feast at The Grand Brighton in support of Rockinghorse Children’s Charity, raising over £15,000 for charity.
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The Faces of Brighton Hospitality
Find about the careers of those involved in Brighton and Sussex hospitality, and discover the who's who behind Brighton's exciting food scene. Career advice and hard graft stories from those that are doing it and living the hospitality life.
The BRAVOs are coming
In 2019 the Brighton public cast 29,874 votes in the BRAVOs.
Find out about the 16 categories for this year and get ready to give your favourites a big BRAVO from 3rd February 2020.
Michelin Guide 2020
Announced towards the end of 2019, The Michelin Guide is considered the gold standard in the culinary industry, its awarding of one to three Stars, Bib Gourmand or Michelin Plate represents the pinnacle of achievement for a restaurant. See who features in Brighton and Sussex with the Restaurants Brighton round-up.
Brighton Hospitality
Meet James Thomson, Wild Flor
James Thomson, one of the three restaurant owners of Wild Flor in Hove talks about running his own business, hospitality and the food scene in Brighton.
Supplier Spotlight
Butlers Wine Cellar Celebrates 40
We meet Henry Butler from Butler’s Wine Cellar who celebrates 40 years of trading this month. Now in its fourth decade in Queens Park Road, with a second retail outlet in Brighton’s Kemp Town, mail order and internet operations, and supplying many of Brighton’s best restaurants, pubs and bars, Butler’s can claim the title of Brighton’s Oldest Independent Wine Retailer.
Brighton Hospitality News
Read the latest Brighton and Sussex industry news featuring hospitality interviews, the latest openings, vacancies, industry offers and more. A twice monthly publication.
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