Brighton Events Calendar
Your month by month guide to the best food and drink events in Brighton, Hove and Sussex. From wine-tasting to kimchi making this is where you can find the best food experiences Brighton has to offer. You might also like to join our Brighton events Facebook group.
The Great MOSHIMO Vegan Challenge is where the best chefs from Brighton and beyond come to MOSHIMO to compete for your vote to create the very best Japanese-inspired vegan dishes.
Two dine for £29
Every fourth Thursday of the month
Jazz music inspired by Django Reinhardt & French swing jazz
With Marek Homola & musicians
On January 23rd, L'Atelier du Vin will be showcasing some wonderful winter warmers with a line-up of fortified wines from Portugal, Spain and Madeira. Discover the history behind these fascinating drinks. Join them and escape from the dreary English winter.
23 January, 7.30-9.30 pm
Tickets cost £25.
To book call 01273 227502
Burn’s Sunday Supper Club 2020
3 Courses £25 per person
Craft beer Monday's at The Independent.
Every Monday from 6pm, all pints, cans and bottles are available at a heavily discounted price of £3.50.
Choose from over 12 keg options, 3 cask and endless can and bottle choices.
Lite bites available, as well as nibbles.
Join us on the 29th of January from 6 pm at L'Atelier du Vin St George's Place for a detox experience hosted by Benjamin Steward.
A tasting of Fernet Branca and Banca Menta, two of the most prestigious aromatic spirits amongst bartenders worldwide and Antica Formula, the king of Vermouths.
You will discover the history, production and healing properties of these elixirs and to finish off the night our Bartender will bring you back to the 1900s with the Hanky Panky, a marvellous cocktail made with these incredible ingredients.
We melt it, you eat it. A monthly event in celebration of the love of cheese and natural wine. Showcasing some of the most awesome cheese specialties of the universe. Raclette is perfect for cheese lovers, family & friends along natural wine, herbal liquors & cocktails.
To book for our next event CALL US : 01273733085 . Booking for a minimum of 4 people up to 14. NO ONLINE BOOKING.
Escape the cold January nights & join us for an evening of comforting Alpine-inspired food.
£35 per person, 4 courses, including duck liver parfait, mountain favourite Tartiflette with cured meats & pickles and classic lemon tart.
The first of many supper club's to come at The Mesmerist is happening on the 30th of January, and this one is a plant based extravaganza. Guests will enjoy a 6 course vegan menu cooked by the ever popular chefs of Space & Thyme and hosted in the funky Flipside Lounge at The Mesmerist. Pair your feast with a tailored vegan wine and cocktail menu to go full Henery VIII.