Cases Wine Bar is embarking on an exciting new culinary journey, and we’re seeking a talented and passionate Chef de Partie to join our team. If you have a flair for Classic French cuisine, an unwavering commitment to excellence, and thrive in a dynamic environment, this opportunity is tailor-made for you.


This Role Includes


Execute Excellence: Prepare and present dishes with precision, paying homage to the rich traditions of French cooking.
Maintain Standards: Uphold impeccable hygiene, safety, and cleanliness standards in the kitchen.
Adapt and Innovate: Embrace the challenge of our exciting new project, bringing fresh ideas to the table

Skills Required

Requirements :

Experience: You have at least 2/3 years of experience as a Chef de Partie in reputable restaurants or bistros specialising in French cuisine.
Passion: Your love for Classic French flavours is evident in every dish you create.
Skills: Proficiency in knife work, sauce-making, and precise cooking techniques.
Team Player: You thrive in a collaborative kitchen environment, and able to work on your own at times.

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About Cases

Cases, located in Hove, is a wine bar that boasts an impressive selection of wines from various corners of the globe, with a special focus on France. Within the same establishment, you’ll find Curds & Whey, our cheese shop. Curds & Whey offers a delightful array of cheeses and British charcuterie. You can either take these delectable treats home or savour them right there in the cosy ambiance of the wine bar.