Overview
Are you a cook or chef who loves good food, teamwork, and a kitchen that’s all about consistency, creativity, and flavour? If so, we’d love to meet you!
About Us
The New Inn is a friendly, locally loved pub in Hurstpierpoint, committed to serving neighbourhood-focused good pub grub. We’re proud of our seasonal menus, local suppliers, and welcoming atmosphere — and we’re working to take our food offer to the next level.
This Role Includes
The Role: What You’ll Do
Join our enthusiastic kitchen team to help deliver a consistent, delicious menu daily
Prep, cook, and plate dishes with attention to quality and presentation
Contribute ideas and take part in menu development as we evolve our offerings
Support team morale and share kitchen duties when needed
Keep things clean, organised, and in line with food safety standards
About You
You enjoy working in a kitchen with a collaborative, positive vibe
You bring reliability and consistency — whether you’re a seasoned chef or a motivated cook looking to grow
You like diving in rather than running the show — no ego needed here
You’re keen to learn, help shape our food offer, and make it better every day
Additional Information
What’s in It for You
Competitive pay — fair rates for all levels
Flexible schedules — part‑time and full‑time options, rostered in advance
Training & development — supportive leadership, mentoring, and opportunities to take on more
Staff perks — subsidised meals, team events, and a fun, relaxed working environment
Local community setting — based in the heart of Hurstpierpoint, easy access from Hassocks, Haywards Heath and beyond
How to Apply
Send your CV or a brief note explaining your cooking experience and what excites you about working with us to mark@thenewinnhurst.com.
Prefer to chat? Give Mark a call on 01273 834608
