Find out more about the concept of Fika. At its simplest, fika (pronounced fee-ka) refers to taking a break to enjoy coffee and something sweet, often in the company of others.
We caught up with Adam Page from Recorra, a waste management company specialising in innovative solutions for the hospitality industry. Representing New Business, Adam is dedicated to helping venues improve their sustainability practices. Adam and his team are proud to support the recently launched Sustainability Checklist, bringing their expertise to this important initiative.
Meet Stella and Griff from Woodfire Camping. Discover their inspirations and challenges in setting up their gastro camping business and how they source their food from the surrounding farms and producers
We interview the formidable Manju who achieved her life long dream by opening up her own vegetarian indian restaurant in Brighton.
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