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Paul Morgan and co-owner Sam at Fourth and Church in Hove. They are enjoying a glass of wine, with a back drop of wine bottles
Awards
Nick Harvey

Meet Paul Morgan at FOURTH & CHURCH

In an exclusive interview, we catch up with Paul Morgan, Owner of FOURTH & CHURCH, to delve into the secrets behind winning the prestigious BRAVO Best Wine List award in 2023. Paul shares insights into what makes his wine list so popular, highlighting his favourite Sussex wines, inspirations, and what guests can expect when visiting FOURTH & CHURCH for the first time.

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Awards
Ivanka Majic

What’s it like winning a BRAVO Award?

We talk with several BRAVO-winning businesses from last year’s 2023 BRAVO awards, gaining insights into their experiences and discovering what it’s like to achieve such a prestigious accolade. The feedback and quotes from winners provide valuable perspectives on the significance of winning a BRAVO Award and offers a glimpse into the impact it has on the public voted venues.

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Awards
Nick Harvey

Georgina and John Bowell

Meet Georgina and John Bowell from Goldstone Rum We sit down with Georgina and John Bowell from Goldstone Rum, a newly established family-run distillery and

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Amber Sterck, winner of best cafe at BRAVO awards
Awards
Nico

Amber Sterck

We meet Amber from Oeuf café in Hove and we find out about Frumpets, her inspirations, and what it felt like winning the Best Cafe in Brighton at the 2023 BRAVO Awards.

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Dominic Sherriff, Bonsai Plant Kitchen, Brighton Interview. Dominic receiving the BRAVO trophy
Awards
Nick Harvey

Meet Dominic Sherriff

Introducing Bonsai Plant Kitchen and its talented chef, Dominic Sherriff, both relatively new but making a significant mark in hospitality in Brighton. Notably, they emerged

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Family Breakfast Starfish and Coffee dining
Awards
Ivanka Majic

Tony Marks, Starfish & Coffee

We meet Tony Marks, owner of Starfish & Coffee on Egremont Place. Starfish & Coffee opened July 2017 and since then it has become 1st and 2nd in the Brighton Restaurant Awards ‘Best Brunch’ category as well as also winning the ‘Cafe Culture Award‘ 2019 and Brighton Food & Drink Awards ‘Best Cafe’ 2018

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Team shot - Restaurant interlude, Jean Delport
Awards
Ivanka Majic

Jean Delport, winning a Michelin star

We meet Jean Delport, executive chef at Restaurant Interlude as he talks about winning a first Michelin star, his motives and inspirations with Restaurant Interlude and his training in Cape Winelands.

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