Restaurants Brighton
Jobs Blog

Alan White Executive Chef at The Grand Brighton
Brighton Hospitality
Nico

Alan White, a chef Spotlight

We meet Alan White, long standing Executive Chef at the GB1 restaurant at The Grand Hotel Brighton.
In this interview he shares his passion for cooking, his words of advice for future chefs and hairdressing as an alternative career. 

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Nico July 26, 2019
Chef Michael Bremner at the pass at 64 Degrees
Brighton Hospitality
Hayley Sims

Michael Bremner, a chef Spotlight

An interview with Michael Bremner from 64 Degrees and Murmur. RB Jobs talks to the Brighton Great British Menu winner about the hospitality industry.

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Hayley Sims July 25, 2019
Stlish cocktail shot, Matt Otley
Brighton Hospitality
Nick Harvey

How to become a career bartender

Want to know how to become a career bartender? We meet Matt Ottley from Brighton’s Metropolitan Bar & Terrace as he takes us through his career bartender journey.

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Nick Harvey July 19, 2019

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