Restaurants Brighton
Jobs Blog

Mark Hancock at Brighton MET College with student
Interviews
Nico

Meet Mark Hancock from Brighton Metropolitan College

We meet Mark Hancock, a Chef Lecturer at Brighton Metropolitan College specialising in City & Guilds Professional Cookery. Mark oversees lunch service at The Gallery Restaurant and leads on departmental sustainability initiatives. Mark is also aiming to build a relationship between the hospitality industry in Brighton and the college – to identify the skills gap that is currently missing, to enhance the students’ first hand experience with hospitality professionals and fill the skills gap within the city.

Read More »
Nico December 23, 2024

Create an account to make applying for jobs quick and easy.

(It will also be quicker to post a job if you have to recruit too.)

Once you have an account you can:

  1. Set up notifications for the kind of job *you* are looking for.
  2. Add your contact details to make applying for jobs quick and easy.
  3. Upload different versions of your CV.
  4. Be ready for when that perfect job shows up.
  5. (Post a job)

As a recruiter you can use your account to post jobs, receive applications, and keep an eye on what everyone else is doing;

CREATE AN ACCOUNT
Join the Tip Jar - Receive the latest Brighton & Sussex Hospitality News

Impress your future interviewers by signing up to our fortnightly newsletter, Tip Jar. It’s full of up-to-date industry news, interviews and expert advice, to keep you in the know and prepared.