Restaurants Brighton
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Supplier Spotlight
Nick Harvey

4 Global Food Flavours in 2026

Guest post, George Brannon, Alliance South East With 2026 underway it can be difficult to gauge what themes and concepts will be trending as the

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Regine E Bike
Supplier Spotlight
Nick Harvey

Meet Harriet Dean-Orange

In an industry where waste is often seen as an unavoidable byproduct, Harriet Dean-Orange is proving that the future of Brighton hospitality is circular. We sat down with the founder of Harriet’s of Hove to discuss e-cargo bikes, “honkingly good” eco-cleaning, and why sustainability is the best marketing tool a restaurant can have.

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