
Serving Everyone: The Role of Restaurants in Embracing Diversity and Inclusion
Author: This article was written and provided by Mo Kanjilal, Watch This Sp_ce. Restaurants serve more than just food – they provide an experience that
Author: This article was written and provided by Mo Kanjilal, Watch This Sp_ce. Restaurants serve more than just food – they provide an experience that
There is a sustainable addition to Gungho’s shelf a collaboration between the Brighton based cocktail bar and Goldstone Rum! Together, we’ve created a sustainable white
Author: This article was written and provided by Dr Adam Jones, University of Brighton. While investigating tools for reporting and measuring sustainably the team came
You may be aware that diverse and inclusive teams are 35% more likely to outperform their competitors, that they are 83% more engaged, and that they are 36% more profitable. But if you work in a historically male-dominated industry – like, say, the restaurant industry – how can you increase diversity in your business and attract more female candidates for your jobs?
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