Interviews
Meet David Toscano from Cin Cin
Cin Cin’s journey commenced in 2013 when David Toscano, a former lawyer, transformed a 1972 Fiat 850 van into a mobile haven of Italian bubbles
Nick Harvey
September 18, 2023
News
The Brighton and Hove Living Wage Campaign Hits 900!
The local Living Wage Campaign, which started 11 years ago, has now encouraged and persuaded 900 local employers to pledge their commitment to paying the Living Wage.
Nick Harvey
September 12, 2023
Charity
Love Food Share Food
Calling on Restaurants to Help Fight Food Poverty in Brighton We want to introduce you to a meaningful and impactful campaign that is dedicated to
Nick Harvey
August 29, 2023
Charity
Brighton Chefs’ Table 2019
On Wednesday 20th November five of Brighton’s top chefs gathered together to host a festive feast at The Grand Brighton in support of Rockinghorse Children’s Charity, raising over £15,000 for charity.
Nick Harvey
November 25, 2019
Supplier Spotlight
Butlers Wine Cellar Celebrates 40
We meet Henry Butler from Butler’s Wine Cellar who celebrates 40 years of trading this month. Now in its fourth decade in Queens Park Road, with a second retail outlet in Brighton’s Kemp Town, mail order and internet operations, and supplying many of Brighton’s best restaurants, pubs and bars, Butler’s can claim the title of Brighton’s Oldest Independent Wine Retailer.
Nick Harvey
November 18, 2019
Sussex Hospitality
Manju, Head Chef, 83 years
We interview the formidable Manju who achieved her life long dream by opening up her own vegetarian indian restaurant in Brighton.
Nick Harvey
November 4, 2019
Brighton Hospitality
Messa Ben, Brighton Cookery School
Meet Messa Ben from Brighton Cookery School on his journey from Michelin kitchens in Paris to teaching people to cook in Brighton.
Nick Harvey
October 16, 2019
Brighton Hospitality
Running your own restaurant (again!)
We talk to restaurant experts Jane and Ramin about started their new restaurant brand Kindling having successfully ran Food For Friends for 15 years.
Nick Harvey
October 1, 2019
Brighton Hospitality
The Cheese Man
Describing themselves as old school’, we meet Tony Cowling from The Cheese Man and we discover what makes this family business so special and how their business has evolved over decades.
Nick Harvey
September 24, 2019
Drink in Brighton
Brighton Bar Awards 2019
We meet Samuel Benson, director of ABV Media who organises the Brighton Bar Awards. The BBA ran for the 5th year at the Hilton Brighton Metropole and it is arguably one of the highlights in the Brighton bar scenes’ annual calendar. We talk to Sam about the awards, this years winners and where it all started.
Nick Harvey
September 16, 2019