Restaurants Brighton
Jobs Blog

Ellen Richardson food photographer in Brighton
Interviews
Nico

Ellen Richardson

We interview Ellen Richardson, a Photographer based in Brighton who visits plenty of Brighton’s finest restaurants.

Read More »
Nico December 12, 2023
Georgina and John Bowell from Goldstone Rum in Henfield
Awards
Nick Harvey

Georgina and John Bowell

Meet Georgina and John Bowell from Goldstone Rum We sit down with Georgina and John Bowell from Goldstone Rum, a newly established family-run distillery and

Read More »
Nick Harvey November 28, 2023
Dominic Sherriff, Bonsai Plant Kitchen, Brighton Interview. Dominic receiving the BRAVO trophy
Awards
Nick Harvey

Meet Dominic Sherriff

Introducing Bonsai Plant Kitchen and its talented chef, Dominic Sherriff, both relatively new but making a significant mark in hospitality in Brighton. Notably, they emerged

Read More »
Nick Harvey November 21, 2023
Kyriako at Nostos restaurant in Hove
Interviews
Nick Harvey

Meet Kyriakos Baxevanis

Kyriakos provides a glimpse into the ethos driving Nostos, shedding light on their integration within the Hove business community and awards.

Read More »
Nick Harvey October 30, 2023
Dave Mothersill smiling at his restaurant Furna on New Road in Brighton
Interviews
Nico

Meet Dave Mothersill

Our encounter with Dave Mothersill from Furna Restaurant unveils his notable career achievements, valuable advice for fellow restaurateurs, and his profound passion for 6B at Unithai. Delve into his journey, gain wisdom from his experiences, and explore his deep-rooted enthusiasm for food.

Read More »
Nico October 30, 2023
Interviews
Ivanka Majic

Hatt Eaton

Meet Hatt Eaton, the landlady of The Eddy pub, located near Brighton station. Hatt and her team have won double BRAVO awards, earning the prestigious title of Best Brighton Pub for both 2023 and 2024.

Read More »
Ivanka Majic June 10, 2023

Create an account to make applying for jobs quick and easy.

(It will also be quicker to post a job if you have to recruit too.)

Once you have an account you can:

  1. Set up notifications for the kind of job *you* are looking for.
  2. Add your contact details to make applying for jobs quick and easy.
  3. Upload different versions of your CV.
  4. Be ready for when that perfect job shows up.
  5. (Post a job)

As a recruiter you can use your account to post jobs, receive applications, and keep an eye on what everyone else is doing;

CREATE AN ACCOUNT
Join the Tip Jar - Receive the latest Brighton & Sussex Hospitality News

Impress your future interviewers by signing up to our fortnightly newsletter, Tip Jar. It’s full of up-to-date industry news, interviews and expert advice, to keep you in the know and prepared.