Restaurants Brighton
Jobs Blog

Weez and merl in Sussex
Supplier Spotlight
Nico

Meet Weez & Merl

We get to know founders Louise and Merl Thilly from Weez & Merl, a unique business dedicated to recycling waste plastic from Brighton and Hove businesses. Their innovative approach transforms recycled waste into a range of homewares, furniture, and sheet material.

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Gayle and Paul Newman from The Ladies Mile pub in Patcham. Celebrating 20 years
Awards
Ivanka Majic

Meet Gayle Newman

Gayle Newman is the powerhouse behind The Ladies Mile pub in Patcham. With various roles spanning from Licensee and Director to Bar Manager, she’s one of the driving forces behind its success as a community pub. Alongside these professional titles, Gayle also proudly carries the roles of wife and mother. Recently celebrating an incredible milestone, Gayle has been steering The Ladies Mile pub in Patcham for an impressive 20 years.

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Jack Green Head Chef
Interviews
Nico

Meet Jack Green, Head Chef at The New Inn

We had the pleasure of meeting Jack Green, the head chef at the New Inn situated on Hurstpierpoint High Street. Jack tells us about working alongside reputable chefs, favourite cook books and how to keep up with the latest culinary trends.

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Brighton Cool
Hannah Nouvel

Meet Stella and Griff from Woodfire Camping

Meet Stella and Griff from Woodfire Camping. Discover their inspirations and challenges in setting up their gastro camping business and how they source their food from the surrounding farms and producers

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audience of the women in hospitality event
Brighton Cool
Hannah Nouvel

Celebrating Women In Hospitality

Finding connection, building networks, sharing solutions and inspiring inclusion for International Women’s Day 2024. In Brighton, you never know when a rainy day will end

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Women in hospitality
Guest Post

How to attract female candidates

You may be aware that diverse and inclusive teams are 35% more likely to outperform their competitors, that they are 83% more engaged, and that they are 36% more profitable. But if you work in a historically male-dominated industry – like, say, the restaurant industry – how can you increase diversity in your business and attract more female candidates for your jobs?

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Interviews
Nico

Meet Helen Soudain from The Secret Vineyard

We meet Helen Tate from The Secret Vineyard, we delve into her background in the wine industry and uncover the serene presence of her sister Vicky. Together, they bring a unique and sustainable approach to winemaking in Sussex. Discover the secrets behind the vineyard’s offerings and the passion driving their commitment to sustainability and quality.

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