Book online. After being voted in at number 36 in the 2014 National Restaurant Awards eight months after opening, 64 Degrees has climbed a further 12 places to number 24 in 2015 and now 16th in 2016.
The best or our top restaurants in Brighton and Hove. The top or best food restaurants selection gives you a variety of food types to choose from, so you have a little bit of everything included – so you can try them all. Plus from time to time our list does change so you have new restaurants to try, so you can work your way around a selection of Brighton and Hove’s finest restaurants.. Our best restaurants in Brighton listing is in no particular order.
One of the hottest dining spots in town delivered to you by award-winning Exec Chef, Dave Motherwell. Check availability and book online.
Modern, award winning and the original real Indian restaurant in Brighton. Check availability and book online.
The Chilli Pickle has been voted in the Top 100 UK restaurants for 6 years running. Check availability and book online.
A neighbourhood brasserie on the edge of Kemp Town and recognised year after year in the Michelin guide. Check availability and book online.
The Coal Shed is quickly positioning itself as one of the best restaurants in the city of Brighton. A steak lovers paradise.
Douglas McMaster who has worked in some of the world’s finest restaurants including Noma, St.John & The Fat Duck. Voted in the NRA Top 100 2 years running. Check availability and book instantly online.
Terre à Terre – Brighton’s Vegetarian Restaurant Dining at Terre à Terre is a culinary experience like no other, with intense flavours, sublime textures and a combination of ingredients that […]
‘Highest Scoring Brighton Restaurant’ The Restaurant at Drakes is an award winning restaurant providing sumptuous cuisine and fine dining in the heart of Brighton. The Restaurant at Drakes as been […]
Fresh, Seasonal And Interactive Isaacs At is a new fine dining restaurant with a unique concept that is only open on Friday and Saturday evenings. Owned and run by chef […]