Food news, reviews and interviews

Terre à Firma Food Stepping into Terre à Terre feels like you’re supporting a true Brighton establishment. It’s been serving

I skipped down to the brilliant GungHo this week to try their seasonal cocktail menu. Based on Preston Street, this

No matter the day, no matter the time, I am always up for a fabulous breakfast, and one of the

There are plenty of great Thai eateries in Brighton serving classic Thai cuisine. Who doesn’t love a creamy, subtly spiced

The Port Hotel in Eastbourne is unmissable, the dark grey facade stands out against the otherwise pastel seafront, and exudes

‘Dama delicious. Naturally. Kokedama is Japanese for ‘moss ball’ – those ornamental hanging exposed-root systems from which bloom elegant plants.

Who’s the Daddy? Once in a while, a pub comes along that disrupts the matrix: informal yet premium; friendly yet

Something good’s brewing in the ‘hood Out on the edge of our city’s limits, Brighton Bier Brewery is cooking up

Brunch at Oeuf: The lifechanging power of Frumpets When I mentioned we were going to Oeuf for brunch, two of

Life, as they say, is too short for boring food. And one thing Curry Leaf Café isn’t, is boring. It’s

(Not that) far from the madding crowd For the first time in years the Children’s Parade was able to kick

I think we can all relate to waking up on a Saturday morning a little fuzzy from the night before