Vegetarian Restaurants Brighton
With its care-free alternative spirit, Brighton has always been a ‘go to’ destination for excellent plant-based dining. The booming trend towards a meat-free diet sees not only an increase in the number of vegetarian restaurants Brighton has to offer but also the number of restaurants now offering a strong vegetarian and vegan offering. As a general rule of thumb, you can expect most Brighton restaurants to offer at least two good vegetarian or vegan options. Here we list the best vegetarian restaurants Brighton has to offer as well as those that go beyond the average expectation for quality, ingenuity and percentage of the menu that is plant-based.
Have your say and vote for your favourite in the 2019 Brighton Restaurant Awards.
Possibly the most famous vegetarian restaurant Brighton has to offer is Terre à Terre. Situated in the historic lanes, Terre à Terre has been feeding its loyal customers and international visitors for over 20 years. The Terre à Terre menu offers vegan and gluten-free choices. Dining at Terre à Terre is a culinary experience like no other, with intense flavours, sublime textures and a combination of ingredients that few have the imagination or daring to put together.
At Planet India Hove they know that Indian cuisine has long been a world leader in terms of vegetarian cuisine, so much so that they don’t really consider it as vegetarian food. In India, many dishes do not contain meat and not consuming meat with every meal is normal, and always has been. Planet India is a vegetarian restaurant in that it does not serve any meat dishes, but it is first and foremost a quality Indian restaurant. The menu at Planet India reads like a friendly trip across the Indian sub-continent with a strong Gujarati influence.
Tucked away inside Brighton’s Open Market is one of our favourite vegan spots in the city, Smorl’s Kitchen Brighton. Understated, unpretentious and under the radar (not for long) Smorl’s Kitchen is owned by siblings Christian and Sarah. 100% vegan, the menu at Smorl’s Kitchen is dedicated to all things chickpea. From delicious pitta’s filled with homemade falafel, to huge salad bowls filled to the brim with goodness. Why not try their famous warming spicy falafel-based Bolognese, served with oven-roasted Hasselback sweet potatoes? Or their seasonal Waffalafel? Head to Smorl’s Kitchen for a delicious plant-based menu and a wonderful community feel.
Manju’s Brighton is a delicious addition to our cities Indian cuisine scene, and the vegetarian restaurants Brighton has to offer. Manju’s focuses on Gujarati vegetarian food with an excellent range of vegan, gluten-free and nut-free dishes. Using the freshest ingredients they can get their hands on, Manju and Dipali use the same family recipes handed down through generations, delivering authenticity with every dish. Manju’s is affordable and has a good children’s menu, a range of Indian pale ales and lagers, wines and spirits, and authentic desserts, you won’t be disappointed!
Food For Friends is a vegetarian restaurant Brighton has celebrated since 1981. Featured in the Good Food Guide, the well known vegetarian restaurant is located in Brighton’s cosmopolitan and vibrant Lanes, close to the cities main attractions in a delightful glass-fronted building near the sea. Food For Friends also caters for people with special dietary needs, and have vegan and gluten-free options.
Purezza (purity) was formed by Stefania Evangelisti and Tim Barclay in 2015, setting out with the aim of providing a range of exciting Italian plant-based, vegan pizzas to the UK. Purezza is the UK’s first exclusively vegan pizzeria, the success of which has seen them open a second establishment in Camden. The secret to their success is in part due to the menu’s split between meat and dairy alternative pizzas and those that simply celebrate the splendour of the vegetable kingdom in its unapologetic glory.
Clean Eats and Protein Treats. Eat Naked are set in the heart of Brighton’s Lanes, serving organic clean eating and vegan deli foods, cold-pressed juice and nut milks, Climpson & Sons coffee, and loose leaf tea. Eat Naked provide a nutrient-dense, delicious, well-balanced diet and whole foods that nourish the body with super health benefits. An excellent choice for breakfast, lunch or dinner, Eat Naked is a powerhouse of Brought to you via previous chef Masterchef finalist Stacie Stewart.
Iydea is making all the right noises and is a vegetarian favourite in Brighton and Hove according to the voters at the local food awards. The restaurant can be described as modern, but rustic, with lots of wood, evoking a feeling of nature and good honest grub, which is basically what Iydea is all about. Iydea has also won the Vegetarian Society’s National Best Eating Out Award as well as winning the best Cafe in recent Brighton & Hove Foodie Awards!
The Prince George is Brighton’s original vegetarian pub, a large, traditional venue in all respects except for the fact you won’t find a pork pie on the menu. The weekday menu is full of hardy takes on classic pub fare, all vegetarian and more than half vegan or as a vegan option. Roasts on a Sunday are well established as one of the cities best, with many locals making it their go-to destination for their ‘Sunday Session’.
Natural Sustainable Food is paramount to the Infinity Ethos and it is something you will see throughout their business models. Infinity Foods Kitchen offers a wide range of delicious, fresh and organic vegetarian food inspired by the seasons. Chefs prepare soups and salads daily using natural and locally sourced suppliers in a bright and airy setting. Food available to eat in or takeaway. Part of Infinity Foods market. Vegetarian, vegan and organic.
Wai Kika Moo Kau
The home of the healthy indulgence and located in the heart of the North Laine in trendy Kensington Gardens. Wai Kika Moo Kau is one of the long-running vegetarian restaurants Brighton has to offer. All food is cooked fresh to order and everything is sourced and prepared locally in their kitchen. Serves breakfast and lunches and also offer a great choice on their organic and vegan wines. Comes with speciality coffees and vegan cakes.
Brighton & Sussex venues with a strong vegetarian offering
(not just a goats cheese tart!)
Like many great pubs in Brighton, The Joker has franchised out its kitchen to bring a winning combination of great pub and grub. As the name suggests, Lost Boys Chicken are primarily about chicken, but their Very Veggie Burger deserves a place here as a mighty stack of beetroot, almonds, mushrooms and beans topped off with Swiss cheese. Burgers are available as doubles and singles and there’s a great selection of veggie sides to compliment and satisfy!
- The Joker Feature Page
- Weekday and lunchtimes specials
NuPosto is perfectly situated at the bottom of West Street for ending or starting your trip in Brighton. They offer authentic Neapolitan pizzas using Italian high-quality ingredients and a dough that has been fermented for at least 24 hours before being flash baked. There’s a great selection of vegetarian pizzas and kinds of pasta available, and their fresh mozzarella, delivered twice weekly from Italy, makes these pizzas really stand out.
It’s not all meat kebabs at Shiraz in Hove, an extensive vegetarian and vegan menu awaits the intrepid explorer of the East. Starters include Greek influenced dolmeh, and of course smokey baba ganoush and hummus with freshly made flatbreads. Mains include vegetable kebabs and that wonder of wonder chargrilled halloumi. The unofficial national dish of Iran, ghormeh sabzi, is a stew of mushrooms and red kidney beans flavoured with black lime and parsley is a classic perfect for the plant lover.
- View the Shiraz feature page
- Book a table at Shiraz on 01273 737474
Kujira Brighton is one of the bright young things rejuvenating the Preston Street area of the city. Kujira is a Robatayaki grill restaurant, cooking on slow burning coal or wood, without a flame to intensify the flavour. The menu is divided into Kobachi, small bowls or starters, salads, and small and large robata. The small plates providing an excellent opportunity for newcomers to this Japanese speciality to try several dishes, tapas style. There are plenty of great vegetarian and vegan options at Kujira, as well as a variety of gluten-free dishes on the menu.
From brunch until dinner, The New Club serves a very strong plant-based menu to diners in their New York style venue on Kings Road. It’s a cool mix of beards, beats, tattoos and paired back design, with a super confident menu delivering all-day diner style food. Vegan Benedict is a popular choice, or choose from the extensive pancake list served all day.
Whilst not one of the vegetarian restaurants Brighton has to offer, Chard is certainly one that turns out an impressive meat-free selection. Their small, menu which changes monthly, always has a veggie option and a stand-alone vegan menu is also available. Innovative flavour combinations along with lesser known ingredients make Chard a new culinary experience every time you visit. The family team of three serve up a night not only of thoughtful, creative fiar but outstanding hospitality.
BeFries in Brighton have shown us the light, and that light is chips; fluffy and covered in sauce. Hand chipping the best potatoes available and double frying them to create the best chips you’ve ever eaten. These would be fantastic on their own but when combined with one of their 20+ sauces you have got a match made in heaven. BeFries host regular vegan nights and sell their own range of vegan sauces making the convenience food of choice even more convenient.
- View the BeFries feature page
- Vegetarian options
Redroaster is famous throughout Brighton and beyond for its fair trade, organic and prize-winning coffee. Food wise there is plenty of vegetarian and vegan options with plant-based clean treats on “Wellness Wednesdays”. In the evening Redroaster turns over to Lucky Khao, Brighton’s first Northern Thai restaurant with plenty of exciting and unique animal-free dishes to chose from.
- Take a look at the Redroaster feature page
- A good selection of vegetarian options
The Jetty Restaurant on Brighton’s seafront and focuses on serving high quality, local seafood, however, they do have a specific vegetarian and vegan menu on offer with plenty of options for those who don’t eat fish, meat, gluten and dairy. Sample vegetarian dishes include Moroccan chickpea and date salad with wilted kale and orange dressing, and twice baked cheese soufflé.
The fusion of Japanese sushi and Latin American flavour isn’t all about the fish. Tropical Sushi mixes up plantain with tofu and queso crema with teriyaki sauce for a surprising and delicious twist on the ever-popular delicacy. Each dish is hand made to order so that the ingredient’s freshness and flavour get to sing out. Offering up a range of bowls, rolls and platters to share there’s also a hearty selection of traditional sushi dishes to satisfy everyone’s tastes.
- Take a look at the menu
- Home delivery available
Located in the famous South Lanes, this French tapas-style formula is something a bit different in a city with lots of dining options. Serving well-known French classics with a modern twist Petit Pois have a whole section on their menu dedicated to vegetarian dishes with a vegan offering. Petit Pois is always happy to cater to any dietary needs, be that swapping any ingredients to suit vegetarian, vegan or allergy requirements. Photographed is the delicious Tarte Fine of tomatoes, courgette, aubergine, roquette & herb oil.
- Take a look at the menu
- Plenty to choose from
On the second Thursday of every month, Head Chef, Patcharee, holds a gluten-free vegetarian feasting night at Limes of Lindfield. Serving no less than eleven tasting dishes inspired by her home country of Thailand, with accompanying wines, the menu is completely vegan. Here is further information about the vegetarian feast night. Situated on the Linden tree lined high street and nestled amongst an eclectic mix of independent shops and stores in the charming village of Lindfield.
Silo is Brighton’s multi-award winning zero-waste restaurant. Loved by critics and by diners it quickly became the choice for people looking for amazing food in a relaxed setting. Silo is a Restaurant, bakery, coffee house and brewery with an ethos of food purity. Everything is created from its whole form, cutting out food miles and over-processing whilst preserving nutrients and the integrity of the ingredients in the process. Serving breakfast, lunch and dinner there’s a fantastic vegetarian section at Silo so nobody’s missing out!
Open year-round, Lucky Beach Cafe serves up some of the best cafe food in Brighton. Local, sustainable and organic food and drink are served by a team of friendly staff who are keen for you to get the most out of your visit to both the cafe and Brighton! There’s plenty on the menu for vegetarians to choose including the B12 burger, a vegan patty with unnervingly convincing meaty taste and texture, a great indulgence for those who crave a classic burger but not the implications.
- Take a look at our food review at Lucky Beach
- Vegetarian food options available
Starfish and Coffee is right next to the beautiful Queens Park in Brighton, it’s a cafe that specialises in brunch, pastries, homemade cakes and excellent tea & coffee. From pancakes with syrup to a luxurious eggs Benedict or a big slice of fresh homemade cake baked by Brighton baker, Berkson Bakes. There are vegetarian & vegan options plus gluten free bread and pastries available.
- Take a look at the Starfish and Coffee feature page
- Vegetarian, vegan and gluten free options are available.
It is pretty well established that, traditionally, Indian food is largely vegetarian. Curry Leaf Cafe and the sister sites Curry Leaf Kitchen, Kemptown and Curry Leaf Kiosk at Brighton Station honour this tradition with a broad selection of vegetarian South Indian and street food dishes. The cafe’s menus are pretty much half and half animal and vegetarian earning it a place in Olive Magazine’s top 10 ‘flexitarian’ restaurants in the UK. All three of the Curry Leaf venues are a reliable destination on the vegetarian restaurant Brighton scene.
- Read the Curry Leaf Cafe lunch review
- Vegetarian, vegan and gluten free options are available.
Knowing its community, neighbourhood pub The Hartington in Hanover has made sure it offers plenty of great vegetarian and vegan options on its lunch, main and Sunday Roast menus. Pop by between 12-5 for a tofu stir-fry wrap or cheese and smoked tofu jacket potato. In the evenings there’s a substantial dedicated meat-free menu where you can choose from dishes such as beer battered halloumi burgers, vegan macaroni cheese and sausage and mash. Sunday lunches serve late, until 7.30 pm, with thoughtful and tasty vegetarian and vegan servings.
- View The Hartington feature page
- Vegetarian and vegan Sunday Lunch options served until 7.30pm
Located just north of Henfield, this traditional style pub welcomes the whole family (including the dog!). With plenty of space and a delicious menu specialising in freshly baked pizza we think this is a venue that will please the kids and adults alike! The Bull is popular for it’s freshly made to order pizzas that are stone baked in a traditional oven. With over 20 different toppings to choose from, you can mix and match to your heart’s content! If pizza isn’t your thing then you could go for a pasta dish or one of their salads… or maybe skip straight to dessert!
- View The Bull feature page
- Vegetarian & gluten free options available
Joe’s Cafe is a hidden away, locally run cafe in the Seven Dials area of Brighton. Now under new owners, they have become increasingly popular as more and more people are finding out about their delicious food. In 2014, Joe’s won best breakfast in Brighton (Brighton and Hove Independent), and they also won Best Breakfast in the 2017 BRAVO Awards. Not a vegetarian venue, but certainly offers vegetarian options.
When the former head chef of Food For Friends (one of the vegetarian restaurants Brighton loves the most) sets up a sandwich shop you know two things are going to be dead certs; that this will not be just any old sandwich, and that the vegetarian option isn’t going to be another falafel. A signature board of sandwiches has one veggie/ vegan option, it’s a paired back list with a focus on delivering a restaurant quality taste sensation between two slices of bread (actually ciabatta), we’re talking Szechuan marinaded tempeh with mirim, bok choy, pickles and oyster mushrooms. The selection of vegetarian sides and salads is equally pleasing and full of inventiveness, the smoked paprika aubergine fries will haunt your dreams. Keep an eye on their social media for frequent plant-based supper clubs.