AA Rosettes Brighton
AA Rosette Awards in Brighton – awarded solely by the AA Hotel and Restaurant Inspectors with no influence from hotels, restaurants or other guides. The AA Rosette scheme is long established and successfully recognises cooking at different levels nationwide.
How does the AA Rosette Scheme work?
The success or failure in achieving Rosettes is based on at least one visit to a hotel or restaurant. Essentially it’s a snapshot, whereby the entire meal including ancillary items are assessed. Of all the restaurants across the UK, approximately 10% are of a standard which is worthy of one Rosette and above.
Here are Brighton’s AA Rosette recognised venues with the Little Fish Market (Chef Duncan Ray) in Brighton coming in highest with 3 rosettes.
|Venue Name||Telephone||Number of Rosettes|
|The Little Fish Market||01273 722213||3|
|GB1 Restaurant||01273 224300||2|
|64 Degrees||01273 770115||2|
|Chilli Pickle||01273 900383||2|
|The GingerMan||01273 326688||2|
|The Ginger Fox||01273 857888||2|
|Terre A Terre||01273 729051||1|
|Hotel Du Vin||084473 64251||1|
|The Jolly Sportsman||01273 890400||1|
|The Bull||01273 843147||1|
|The Ginger Dog||01273 620990||1|
|The Salt Room||01273 929488||1|