Restaurant Brighton's guide to
Small Plates Brighton
Our top picks
Small Plate Dining in Brighton and Hove.
Welcome to the world of small plate dining, a culinary trend that has taken Brighton, Hove, and Sussex restaurants by storm.
Embracing the culture of sharing, this popular form of dining offers a delightful and communal experience. Imagine a table filled with an array of delectable dishes, where everyone can sample and enjoy a variety of flavours. From tapas-style bites to international street food, small plate dining celebrates diversity and encourages exploration. It’s a social and interactive way of dining, allowing friends, families, and even strangers to come together and share memorable moments over an exquisite spread. So, gather your companions, embrace the joy of sharing plates, and embark on a culinary adventure in the vibrant food scene of Brighton and Hove.
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Fine Dining
Small Plates Brighton
Blossoms Brighton, known as the ‘izakaya’ of the Lanes, is your destination for a complete experience of dining and imbibing. The award-winning cocktail bar offers a diverse selection of Japanese small plates, expertly paired with their signature cocktails. From gyozas to bao buns, fresh sushi, and an array of delightful bites, there’s something to satisfy every palate. The cocktail menu boasts innovative flavour combinations that consistently draw back their loyal clientele. For sake enthusiasts, they’ve curated a quality selection alongside a generous variety of wines and Japanese spirits.
The Coconut Island, located on the Brighton and Hove border along Western Road, brings island vibes and bold Sri Lankan flavours to a fun, laid-back setting. Specialising in healthy, vibrant small plates, the menu celebrates the perfect balance of spices, freshness, and creativity. Expect dishes like crispy hoppers, spiced Kothu roti, fragrant sambols, and rich but light curries, infused with aromatic ingredients such as curry leaves, coconut, cardamom, and turmeric. It’s an ideal spot for sharing plates with friends, sipping colourful cocktails, and soaking up the warm, relaxed atmosphere.
Curio Café Bar is a great spot to get stuck in however hungry you are. Their evening menu has a fantastic selection of delicious picky bits, or small plates, to choose from. British charcuterie like Rebel Aged Ham, Brighton Salami, and Coppa can be chosen alongside meat-free marvels such as Cheddar Croquettes, Crispy Fried Artichoke, and Smoked Fava Bean Hummus. Perfect for sharing, these small plates cater to all tastes and dietaries with great quality produce at its core. Regular supper clubs add to the vibrant offerings, so keep an eye on their socials for upcoming events and specialities.
At Mowgli street food Brighton, sharing is a delicious experience. The menu is packed with tantalising Indian dishes served in traditional tiffin containers, perfect for sharing. Start with Street Chat for nibbles, then enjoy Street Meats like Mowgli Sticky Chicken, or dive into vegetarian options such as Mowgli Paneer. With a variety of curries to choose from, Mowgli Brighton is the ideal spot for gathering with friends, family, or colleagues while enjoying great conversation over flavourful food.
Bathed in an illustrious reputation, Burnt Orange shines as a revered gem in Brighton’s culinary landscape and is Brighton’s best restaurant in 2022 and 2023. Its menu, a testament to social feasting, weaves an exquisite tapestry of small plates adorned with captivating flavours and seasonal ingredients that come together to create a masterpiece of modern European dining. With seasonal cocktails and a handpicked wine list of notable merit, there’s an enticing libation to complement every dish.
Brighton’s original sushi conveyor belt delivers the most tantalising small plates, loaded with the finest in Japanese cuisine to your table at Moshimo. The artistry of the cuisine has been well mastered here, you’ll find all the traditional delicacies ready to accompany you on your culinary journey. As well as hot sake – and other crafted beverages – which will add further to your journey into Eastern dining.
The small plates menu at Embers offers a range of playful yet thoughtfully crafted creations. Dishes are served sharing-style, arriving at the table as soon as they’re ready. Sample dishes include Cured Sea Trout, Barbequed 1/4 Chicken, Flamed Beef Heart, Hand Dived Scallop, and Woodfired Asparagus. Each dish is designed to showcase the smoky flavours and unique character imparted by the open fire, making every meal a delight as you journey among different dishes and cooking techniques.
Pearly Cow Brighton, located on the seafront opposite the West Pier, is an elegant and vibrant restaurant that showcases the best of seasonal and locally sourced ingredients. Known for its creative menu and luxurious setting, Pearly Cow is the perfect destination for food lovers. Their small plates offer a variety of exquisite options, including 45-day aged fillet of beef tartare with Exmoor caviar, wood-fired scallops with brown butter, chargrilled octopus with romesco sauce, and garlic roast ceps on toast with a poached hen’s egg. Expect refined flavours and a warm, welcoming atmosphere.
Tutto Italian restaurant in Brighton invites you to embrace the art of sharing with their delightful small plate dining experience. Discover the rich and diverse flavours of Italy as you indulge in a range of exquisite dishes designed for communal enjoyment. From traditional antipasti and bruschetta to mouthwatering pasta and wood-fired pizzas, Tutto offers a tempting array of Italian culinary treasures. Gather your loved ones and savour the joy of sharing as you explore the diverse and authentic flavours of Italy, right in the heart of Brighton.
Apiary is a unique all-day café and bar in Brighton, with a small plates menu inspired by bees, honey, and everything from the hive. Owned by passionate beekeepers Alastair and Noemi, their love for bees and honey is evident in the decor, menu, and ambiance. Located opposite Norfolk Square, on the Brighton & Hove border, Apiary is the go-to spot for quality cocktails, wine, mead, and local honey. They offer an exciting small plates honey tasting menu called “A Taste of Honey,” featuring dishes infused with various honey types, showcasing the versatility and depth of this natural ingredient.
Experience the charm of small plate dining at Coppa Club, nestled in a prime location in Brighton. Settle into their iconic igloos and embark on a culinary journey with their enticing selection of small plates. From mouthwatering antipasti plate, crispy fried squid, and the pea and broad bean hummus platter, each dish is designed for sharing and savouring. Immerse yourself in the stylish ambiance, sip on delicious cocktails, and enjoy the lively atmosphere as you explore the diverse flavours of their small plate offerings. Coppa Club is the perfect destination for a memorable small plate dining experience in Brighton.
Lost, where the ever-evolving menu showcases an array of small plates that exude boldness and global flavours. Each dish is meticulously crafted, delivering a symphony of flavours that captivate the palate. With visually stunning presentations and irresistibly delicious creations, Lost entices diners with its laid-back yet elegant dining experience. Join the many who seek to unravel the mystery of flavours and transform from “Lost In The Lanes” to joyfully “found”.
Purezza in Kemptown Brighton tempts diners with their delectable small plate menu, showcasing their innovative plant-based creations. From their famous vegan pizzas to flavourful small plates like arancini, seitan skewers, and truffle fries, each dish bursts with vibrant flavours. Whether you’re vegan, vegetarian, or simply looking to explore plant-based cuisine, Purezza’s small plate menu offers a diverse range of satisfying options. Indulge in their brunch-inspired dishes or enjoy an evening of sharing plates with friends, all while savouring the deliciousness of their cruelty-free creations.
English’s of Brighton offers a number of delightful options if you’re in the mood to share (minimum two people). There are traditional cold platters of seafood with dressed crab, seafood and a mouthwatering selection of sauce or hot platters with battered oysters, baked fish, seared scallops and more. A Bouillabaisse-influenced seafood stew – tomato bisque with seabass, monkfish and halibut, tiger prawns, scallops, mussels, clams and squid – is served with fresh bread rolls. Order the catch of the day, filleted tableside for your enjoyment. And there’s always the option of two dozen oysters with a bottle of champagne…
Experience the art of small plate dining at Cyan restaurant, located at the iconic Grand Hotel on Brighton seafront. Their all-day dining menu features a selection of small plates designed for sharing and savouring. Delight in dishes such as crispy fried squid, tender lamb koftas, and aromatic spiced cauliflower. Each small plate is crafted with precision and showcases the finest flavours and ingredients. Whether you’re enjoying a leisurely lunch or an intimate dinner, Cyan’s small plate dining offers a memorable culinary journey with stunning sea views as the backdrop and the impressive Grand Hotel lounge for pre-dinner cocktails.
There’s a harmonious marriage of culinary and mixology artistry at Bohemia. Their thoughtfully designed food menu beautifully complements our extraordinary cocktail creations. From Spanish-style small plates for light grazing to satisfying big plates from Europe and enticing sharing options, indulge your palate with a delightful array of flavour in the heart of Brighton Lanes.
The Roundhill Pub is all about sharing their love for all things vegan, and their small plates menu is designed to do just that. With accessible vegan favourites like Home-Made Hummus and Patatas Bravas, to their exciting meat inspired plates such as their famous Garlic Butter ‘Scallops’ and Sticky BBQ Ribs, The Roundhill is vegan foodie paradise. If you are dabbling in going plant-based, or just up for trying something new, The Roundhill Pub’s small plate menu is made for you.
The Dishoom Permit Room in Brighton’s Lanes serves a fantastic selection of Indian small plates inspired by various regions across the country. The creamy Cauliflower Moilee, paired with fresh tandoor-baked naan, and the Carrot and Chilli Sharp Bites are absolutely delicious—this we can vouch for. Both meat eaters and plant-based enthusiasts are welcome, thanks to a balanced menu offering options for everyone. Whether it’s a quick chai pit-stop or a feast of small plates with friends, you’re welcome day and night
For a harmony of flavours and flair visit the acclaimed Terre à Terre. Championing innovative vegetarian cooking this trailblazing restaurant ignited the vegetarian flame in Brightons belly and 30 years later continues to dish out wonderfully unique creations, whether it’s small plates or otherwise you simply must sample the culinary genius of this local treasure! Terre á Terre is consistently voted among the best restaurants in Brighton and in BRAVO 2023 came third in the Brighton Top 20.
Deco Restaurant at Saltdean Lido offers a tempting small plates menu, perfect for sharing or enjoying a variety of flavours. Options include the rich and flavourful Smoked Mackerel, crispy and spicy Chicken Wings, and a classic Scotch Egg with a perfectly runny yolk. For a fresh and vibrant choice, try the Heritage Tomato salad, or savour the rustic Ham Hock Terrine. These small plates are ideal for a light meal or as starters to complement your main course.
Immerse yourself in the vibrant world of Spanish small plate dining at Tinto Taperia in Brighton. Located next to the Theatre Royal on New Road, this lively eatery offers an authentic taste of Spain with their tempting selection of tapas. From succulent gambas al ajillo (garlic prawns) to indulgent patatas bravas, each dish bursts with traditional Spanish flavours. Explore the menu and discover a tantalising variety of tapas, including crispy croquetas, sizzling chorizo, and refreshing gazpacho. Experience the lively atmosphere, friendly service, and the joy of sharing delicious bites at Tinto Taperia.
The small plates menu at Twisted Lanes Brighton is available from 2pm to 10pm, making it an ideal pre-theatre or late-night dining option. Designed for sharing, the menu offers a great selection of internationally-influenced small plates such as Twisted Crab Cakes, Slow Cooked Short Ribs, Padron Peppers, and Crispy Squid. Additionally, you can enjoy cheese and charcuterie platters from Great British Charcuterie, baked cheese, hummus plates, and tasty sides. Vegan and vegetarian dishes are also available, ensuring there’s something for everyone to enjoy.
Boysterous Burgers goes beyond buns with a bold line-up of small plates that are anything but side dishes. Think tiger prawns with coconut dressing, Korean cauliflower poppers, and BBQ pork skewers – all bursting with flavour. Whether you’re sharing with mates or building your own feast, the small plates are perfect for mixing things up. With plenty of veggie and NGI options too, it’s a versatile menu that brings big tastes to every table.
Small Plate Dining in Hove
The Pourhouse in Hove offers an exciting small-plate dining experience, perfect for sharing and pairing. Their Asian fusion dishes are designed to complement an expertly curated wine list, with award-winning sommelier on hand to match each plate to the perfect pour. Whether you’re indulging in a tasting menu or mixing and matching flavours, the experience is elevated by the vibrant atmosphere. On select nights, live music adds to the ambiance, making it an ideal spot for a relaxed yet refined evening.
Matador Burger brings bold flavours to the table with their selection of carefully crafted small plates. Expect dishes like truffle halloumi with crispy onions and chilli honey, harissa aubergine with sweet potato purée, and tenderstem broccoli with garlic and roasted nuts , perfect for a flavourful start to your meal. Whether you’re sharing or indulging solo, these small plates pack a punch. Pair them with a glass of hand-picked wine or a craft beer for the full experience.
Enjoy a sublime selection of small plates at Rockwater from the exquisite Roof Terrace setting. The Asian influence is sprinkled throughout the menu, and elevates modern European dining. You’ll find a stunning fresh fish selection, along with many great vegetarian, vegan and meat options. Now grab a cocktail or glass of fizz, round up your loved ones and make the most of that incredible view of the Brighton and Hove seafront.
The Farm Tavern serves delicious Eastern European inspired small plates Thursday through to Saturdays. These are the perfect accompaniment to your drinks and to share with friends. We love the sound of the Pierogi Dumplings! There’s also a dessert available which changes daily for an extra surprise. Take a seat in the cosy pub or outside on their terrace on a sunny day. Whether you’re looking for a small bite or an Eastern European feast, the choice is yours!
Discover the culinary artistry at Fourth and Church. Small plates here offer a harmonious fusion of bold, clean flavours crafted with traditional and innovative techniques. Each dish celebrates seasonal ingredients, showcasing ingredient-led creations that are visually stunning and taste sensational. Complementing the cuisine, discover an impeccable wine list, reigning as BRAVO 2023’s Best Wine award winner.
For the epitome of cheese and charcuterie excellence head to Cases. The extraordinary selection of artisanal cheeses sourced from across Britain is accompanied by award-winning cured meats, delectable British pate rillette, and locally sourced breads, which have all been provided by Curds and Whey. As you explore Cases’s opulent wine cellar, revel in a vast collection from around the globe, expertly curated to complement your gastronomic grazing.
There’s a playful culinary fiesta happening at Market Restaurant, where Spanish spirit thrives in tapas and tantalising small plates. Savour a medley of traditional favourites, locally sourced meats, fish, and vegetables, all expertly crafted with Spanish flair. Vibrant flavours and textures harmonise with superb selection of Spanish wines that create a vibrant and ultimately traditional dining experience. Olé!
Sharing
At Poco in Alfriston, sharing is at the heart of their Sunday roast experience. Unlike traditional small plates, Poco’s family-style roasts are served on large, beautifully crafted communal tables, making it a true feast to share. There’s no menu; you simply get it all, and it’s bottomless! Dishes are placed in the centre of the table, encouraging everyone to dig in together, with generous refills when needed. Highlights include Salt Marsh lamb shoulder and East Sussex home-rolled porchetta, both slow-roasted to perfection—perfect for a warm, communal dining experience. See the Sunday sharing menu.
No 34 in Lewes offers a thoughtfully crafted menu of seasonal small and sharing plates, perfect for enjoying with friends or family. Dishes are designed to highlight fresh, quality ingredients, with daily specials like Dry-Aged Sirloin on Thursdays or Mersea Rock Oysters on Fridays. Each plate is made for sharing, creating a convivial dining experience. Pair your meal with a selection from their low-intervention wine list for the perfect complement. Be sure to leave room for their indulgent cheese plate or dessert, which are as delightful as the main offerings. The seasonal selection at No 34 is made up of of small and larger plates.
There’s a playful culinary fiesta happening at Market Restaurant, where Spanish spirit thrives in tapas and tantalising small plates. Savour a medley of traditional favourites, locally sourced meats, fish, and vegetables, all expertly crafted with Spanish flair. Vibrant flavours and textures harmonise with superb selection of Spanish wines that create a vibrant and ultimately traditional dining experience. Olé!
