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Bayon Bakery

Now open in Hove, Bayon Bakery creates an environment where you always feel at home. It’s the perfect place to daydream and enjoy a homemade croissant, surrounded by the comforting aroma of freshly baked goods. Experience good coffee and good vibes in your neighbourhood bakehouse.

WHY YOU’LL LIKE BAYON BAKERY

Bayon Bakery is a cherished addition to Hove, positioned over the footbridge directly behind Hove station. This neighbourhood bakery promises good coffee, good vibes, and a place where everyone knows your name. The brainchild of Amber Sterck, founder of Oeuf Café in Hove, Bayon Bakery embodies the philosophy of ‘Simple pleasures done well.’

Bayon Bakery exterior shot of the venue

Here, you can enjoy beautifully crafted pastries and breads, delivered with passion and expertise.

Bayon Bakery creates an environment where you always feel at home – a place to daydream and enjoy a homemade croissant, surrounded by the comforting aroma of freshly baked goods. The bakery stands out with its authentic flavours, high-quality ingredients, and skilled bakers dedicated to their craft. The welcoming atmosphere and commitment to sustainability further enhance the experience, ensuring that each visit feels special.

photo of the Bayon Bakery pastry including donuts and various croissants

At Bayon Bakery, you can expect some of the most impressively baked and best-looking goods in the city. From exquisite sandwiches and artisanal breads to delectable pastries, every item is prepared with meticulous care. The service, reminiscent of a bygone era, adds a touch of nostalgia to your visit. In addition to their baked offerings, Bayon Bakery features a deli counter stocked with quality meats, eggs, milk, and more.

a man ordering food at the Bayon Bakery

Community Spirit 

This new bakehouse is not just about food; it’s about community. Amber Sterck envisions Bayon Bakery as a gathering place for locals, a spot where you can connect with neighbours and enjoy the simple pleasures of life. Whether you’re grabbing a quick bite, indulging in a leisurely coffee, or picking up your favourite bread, Bayon Bakery is set to become a cornerstone of the Hove community.

Bayon logo on the window of the bakery

THE ESSENTIALS

  • Good Vibes

A coffee over a daydream at your new local neighbourhood bakehouse.

  • Bayon Bakers

The skilled bakers at Bayon Bakery create beautifully crafted pastries and breads with passion and expertise. Their dedication to the craft ensures baked goods that are not only delicious but also visually stunning.

  • Community

The bakery’s welcoming atmosphere fosters a strong community connection. It’s a friendly, inviting place where locals gather, adding to its charm. Bayon Bakery is family and dog-friendly, making it a perfect spot for everyone to enjoy.

  • Allergy and Dietary Requirements

At Bayon Bakery, guests can expect handcrafted, freshly baked goods made with care. However, due to the nature of their in-house baking and compact kitchen setup, Bayon Bakery is unable to guarantee products free from nuts or gluten. They offer a detailed allergen matrix and keep allergen information onsite, allowing guests to make fully informed choices. While they strive to minimize risks, some cross-contamination is possible. For those with specific dietary needs or severe allergies, the team is available to provide ingredient guidance and answer any questions, ensuring a safe and enjoyable experience for everyone.

two flat white coffees with delicious looking pastry served at the table at Bayon Bakery

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