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Crown Inn Dial Post

Welcome to The Crown Inn Dial Post

The Crown Inn Dial Post is an award-winning family-run free house, located 40 minutes outside of Brighton near the market town of Horsham.

The front of The Crown Inn Dial Post pub with patio seating and a conservatory and a raised flower bed at the front. The pub is white washed with red tilled gables and roof and a sage green front door.

Country Roast Cheer from The Crown Inn

A Sunday roast might not be the first thing on your mind on a Friday evening, but The Crown Inn’s finish-at-home offerings must be ordered by 7 pm on that day for the following Sunday. The good news is that this allows plenty of time to build up an appetite for the joy coming your way.

The front of The Crown Inn Dial Post pub with patio seating and a conservatory and a raised flower bed at the front. The pub is white washed with red tilled gables and roof and a sage green front door.

Penny and James’s award-winning pub, in a cute village Americans would surely call ‘quaint’, has a sizeable kitchen positioned opposite Dial Post’s village green and is therefore well situated to create proper country roasts.

The front of The Crown Inn Dial Post pub with patio seating and a conservatory and a raised flower bed at the front. The pub is white washed with red tilled gables and roof and a sage green front door.

Dial Post born-and-bred Penny is from a farming family, so she knows a thing or three about satisfying hearty roasts. There are three meat choices available: locally sourced pork belly with crackling; local sirloin of beef; and British chicken. All come with real gravy (no freeze dried granules here!), roast potatoes and fresh, seasonal veggies. (No vegetarian options are available on the roasts.)

The Crown Inn

We’re not sure what magic they smother on the potatoes, but they’re among the most divine we’ve devoured. The veggies demand only a brief steam or microwave and they’re steaming with ‘eat me’ al dente vibes. And the meat, well, there’s enough for the most
voracious of appetites and emerge as if freshly cooked from scratch when heated up in the supplied gravy.

Crackling is often the star of the show and it was here, too, providing textural contrast to the tender pork meat and the fatty treat. The thinly sliced sirloin is smooth, tender and tasty and slips in beautifully alongside its Yorkshire pudding plate mate.

The Crown Inn

The range comes in easy-to-unpack packages with simple instructions – including contact details for the pub’s kitchen team in the unlikely event you get confused (or perhaps if Saturday night’s cocktail cabinet was indulged too readily).

It’s worth noting that The Crown Inn is approximately 35 minutes’ drive from central Brighton, so make sure you can get there before ordering (and check current restrictions) but if all is well, the roasts are worth entering a reminder into your smartphone to order before that Friday 7pm deadline.

The Crown Inn

Available via www.crown-inn-dialpost.co.uk or 01403 710902

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The pub itself overlooks the traditional village green of the hamlet of Dial Post. It is well-positioned for local nature walks and is close to Knepp Castle Estate; famous for its re-wilding project and beautifully unique campsite (glampsite).

Interior of The Crown Inn Dial Post

The Crown Inn Dial Post has a delightful beer garden, an actual garden with grass, not concrete, and is planted beautifully with roses and additional street-side seating at the front overlooking the village green. The pub also has a garden room and dining area as well as a comfortable seating area at the bar. In addition to this, there are four bedrooms available for bed and breakfast which are located above the pub.

Vintage painted furniture with William Morris feature wall of wildflowers and birds. Double bed.

Local produce, local people.

The pub is owned and run by husband and wife team Penny and James. Penny is a local, born to a Dial Post farming family, and manages the front of the house, while James is the chef. The passion for local produce is very much in the couple’s blood, buying locally and also foraging for seasonal ingredients that make up the freshly home-cooked menu, which can be viewed on their website.

Local smoked duck breast, local blackberries, toasted hazelnuts, pea shoots

The menu is a mix of pub classics and seasonal specials. Local quality producers populate the menu such as sausages from Calcot Farm and locally landed fish. The menu always features several dishes that are suitable for vegetarians and vegans and there are gluten-free options and alternatives.

plant patty burger

Sunday Lunch at The Crown Inn

Make an occasion of Sunday Lunch with a trip out into the countryside, perhaps a safari tour of the nearby Knepp estate or work up an appetite with some healthy hiking, before settling into one of the finest roasts in West Sussex. The Crown Inn Dial Post offers unlimited vegetables with their roasts, with options including local lamb, beef, pork and chicken as well as a vegan dish.

Read all about Elle’s Sunday lunch experience at The Crown Inn here.

Everyone welcome.

The Crown Inn Dial Post is people friendly with a good mix of locals and visiting diners all receiving a warm country welcome. Dogs are spoilt rotten here with water bowls, biscuits and scratches behind the ears. Children can enjoy the play area situated on the village green, with plenty of space to tear around and parental viewing from the patio seating. For the very small there is a high chair available and booster seats.

two seasonal desserts

 

Reviews

  1. Elle Bolland

    Your quintessential English pub with a modern twist. Lovely, friendly environment with hearty food. Definitely worth a visit out of Brighton for!

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