Gingerman Brighton – Ben McKellar
The Gingerman Brighton is situated in Norfolk Square, Brighton, just minutes from the sea. It’s the original of the popular Gingerman group.
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Opened in 1998 by Brighton-trained chef Ben McKellar with his wife and business partner Pamela, Gingerman Brighton is a small, intimate restaurant serving seasonal dishes that are uncomplicated and full-flavoured. With impeccable service and fantastic food it’s one not to miss!
Gingerman Brighton – Open for lunch
Open for lunch, dinner and Sunday roast you can expect to find dishes on the lunch menu like; Celeriac Soup – Truffle Oil, Blue Cheese Crumb to start, followed by Trenchmore Beef Hot Pot – Kale, Wild Mushrooms, Salsify. The prices of the lunch menu are: 1 course for £12, 2 courses for £17 or 3 courses for £20.
The evening at the Gingerman Brighton
For dinner, which is available Tuesday to Sunday from 7.30pm, you can try the five course tasting menu for £50 per person, there’s also the option of adding a wine flight for £30 to the menu. There’s the à la carte menu where you can choose from an array of delicious dishes, including vegetarian options, this is priced at 2 courses for £32 or 3 courses for £37.
If you’re thinking of going to The Gingerman Brighton, then do call ahead and make a reservation as it gets booked up!
- Let us know how you got on @eatbrighton
- Make a reservation on 01273 326688 (please mention us if you do 🙏)