Kat Bailey

Kat is absolutely, utterly, 110% obsessed with food. From its source, to the process, to the creative minds that bring it to life in the pan and on the plate, to – surprise surprise – the actual eating of it. She is at her happiest when she is pouring over the 32-page ramen recipe courtesy of Ivan Ramen she swears one day she will genuinely do. Her favourite food is the humble egg and her most memorable meal to date was at The Gingerman in Kemptown.