Lucy Grewcock

‘GungHo isn’t your average bar’ – GungHo Cocktail Review

Posted by Lucy Grewcock on 24th August 2018

Seasonal Sussex cocktails at Gungho GungHo bar isn’t your average bar. Specialising in seasonal cocktails, many of their ingredients are harvested from the owner’s allotment or foraged from the Sussex countryside. They also offer a great selection of craft beers, biodynamic wines and mocktails, as well as one-off seasonal creations like Elderflower ‘Sham’pagne. This sounded…

GB1 Restaurant at The Grand Hotel – Dinner Review

Posted by Lucy Grewcock on 11th August 2018

The weekend buzz at GB1 I discovered GB1 – The Grand hotel’s seafront restaurant – last year when I visited on a Thursday night. Impressed by the seafood-focused menu and relaxed ambience, I was delighted to be invited back for a Friday night, when the restaurant and adjacent bar have a real weekend buzz. The…

‘Sussex on a plate’ – Isaac At Review

Posted by Lucy Grewcock on 25th July 2018

Savouring Sussex Tucked away in the North Laines, Issac At is an unassuming restaurant, which has been making waves since it opened in 2015. It’s owned by 24-year-old Isaac, who runs the kitchen with his team of young chefs. I’ve been hankering for an excuse to visit for a while, so I readily agreed to…

Cafe Malbec, Hove – Evening Review

Posted by Lucy Grewcock on 14th June 2018

Friends, football and new flavours at Café Malbec I’ve been intrigued by Café Malbec since it opened last year. I’d eaten at its sister restaurant (Latino America) before but, until now, had never ventured next door to this Argentinian wine bar. Specialising in South American wines and Argentine food, it offers everything from coffees and…

Copper Clam Brighton -Evening Review

Posted by Lucy Grewcock on 5th June 2018

A new addition to the Brighton seafront dining scene,The Copper Clam specialises in locally sourced seafood in a beautifully designed space.

Kooks Bistro Brighton – Breakfast Review

Posted by Lucy Grewcock on 24th April 2018

The best way to do brunch in Brighton Going out for brunch always feels like a treat, but when’s the last time you did it properly? Forget standard bacon sarnies and builder’s tea – I’m talking eggs royale with smoked salmon, or a BLT with extra trimmings, plus coffee, cocktails and something sweet. Long, sociable…

Semolina, Baker Street, dinner review

Posted by Lucy Grewcock on 19th February 2018

More than ‘just’ a great restaurant I first heard about Semolina a couple of years back, when I noticed it topping the charts as one of Brighton’s best restaurants. Yet, somehow, almost two years passed and I still hadn’t been. Last Thursday, I finally made it. Located just off London Road, Semolina has been making…

Brighton’s Best Dry January Mocktails

Posted by Lucy Grewcock on 8th January 2018

Dry January mocktails: six sin-free drinks Going alcohol-free for ‘Dry January’ doesn’t have to be all about tap water and fruit juices. In fact, many of Brighton’s non-alcoholic options are more tempting than beers and wines. Here are six of our favourite Dry January mocktails: 1. Name Drop – at Merkaba A blend of apple…

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