Natalie is Sussex born and bred and since moving to Brighton 18 months ago has been eating her way around the city’s culinary top (and not so top!) spots.
She loves to cook as much as she loves to eat, and as a vegetarian is always on the look out for her next new recipe or enticing menu.
Our Website uses cookies to improve your experience. Please visit our Privacy Policy & Website Terms of Use page for more information about cookies and how we use them.