Welcome to GB1 – The new fish restaurant at The Grand, Brighton
This fish and seafood restaurant is conveniently a short walk from Brighton Station and the city’s famous shopping lanes and prominently located along Brighton’s vibrant seafront.
GB1 is open 7 days a week for lunch and dinner and offers the south coast’s finest and freshest fish and seafood caught daily.
A fantastic a la carte menu, plentiful breakfasts & affordable set menus give GB1 all-round appeal; classy private dining options are also available
Executive Chef Alan White’s philosophy is quality & simplicity.
Diners can savour GB1’s hallmark dishes: a classic local seafood chowder or a fantastic selection of native and rock oysters, followed by Alan’s delicious Tikka marinated Monkfish or a luxury-laden Sussex fish pie.
Although fish and seafood dishes dominate the menu, seasonal meats from the grill and vegetarian dishes feature.
The fish is fresh and sustainably sourced and the staff impeccable, service at its best – the “grand” way.
Champagne and Oyster bar
The restaurant’s stunning central champagne and oyster bar (seats 20), offers a more relaxed dining area in which to share a seafood platter and watch the expertly trained chefs prepare oysters and other fruit de mer.
There are also private dining options within the sea facing terrace or GB2, ideal for canapé receptions or private celebrations.
The wine is classified by style rather than region & focuses heavily on perfect accompaniments to the delicious fish.
Whether you want a quick bite and a glass of quality champagne, a quiet dinner or a celebratory feast, GB1 offers the perfect dining experience for all.
Mid-week dining offer at GB1
£40 for two diners includes 2 courses and a glass of wine each. Available every Monday-Thursday evening.
Menu offers a selection of the finest fish and seafood caught locally, as well as some great meat and vegetarian options. Booking strongly advised.
Please present this completed voucher to your server to qualify.
Make a Booking on 01273 224300