Why You’ll Love It
Baked on Church Road is everything you could want from a neighbourhood café in Hove. With its warm hospitality, sunny street-side terrace, and relaxed interiors, it’s the go-to for breakfast, brunch, or lunch. Whether you’re catching up with friends, enjoying a family outing, or popping in with your dog, Baked offers a welcoming and vibrant space that locals love.
Food and Drink
The menu is built around thoughtful brunch and lunch favourites, made fresh to order with sustainable and locally sourced produce. Expect tempting sweet stacks of pancakes, wholesome patisserie treats, sandwiches, and seasonal salads, alongside dedicated kids’ options. To drink, there’s locally roasted Trading Post coffee, Metrodeco loose-leaf teas, smoothies, cold-pressed juices, and matcha lattes. For something a little more indulgent, choose a cocktail, a crisp prosecco, or a carefully selected wine.
Atmosphere
Bright, informal, and community-focused, Baked Hove balances the lively buzz of its terrace with the calm of its cosy indoor spaces. The ground floor is light and airy, while the downstairs banquettes invite longer stays. The south-facing terrace, covered and heated in cooler months, is ideal for people-watching and alfresco dining all year round. Add in its dog-friendly policy, and it’s easy to see why Baked has become a true local favourite.
RB Loves…
The sheer variety on Baked’s menu, from hearty house breakfasts and indulgent American-style pancakes, to lighter options like avocado benedict or Vietnamese eggs. Kids are well looked after with their own dedicated menu, and grown-ups can enjoy everything from matcha lattes to breakfast mimosas. It’s this balance of feel-good food, thoughtful drinks, and laid-back vibes that makes Baked a Brighton & Hove favourite.
Essentials
Dog-friendly – welcoming to pups inside and out
Alfresco dining – wraparound terrace with heating, awnings, and all-weather comfort
Family-friendly – a dedicated kids’ menu and plenty of space
Sustainability – menus change seasonally and source from local producers
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