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Wild Flor Hove

A high-end dining experience from a multi award winning team. Serving Classic & Seasonal British & European cookery and an extensive wine list.

Wild Flor Hove

Wild Flor can be found on the Church Road, which is the main thoroughfare of Hove. This neighbourhood is relaxed and although only a stone’s throw away from Brighton’s bustling North Road you can feel its Hove-like qualities almost immediately. With wide roads, public lawns and gardens and a mix of commercial and independent shops, Hove has an air of opulence well suited to fine dining and quality wine.

Wild Flor Brighton

Passionate and committed

When talking to the team behind Wild Flor, the first thing that strikes us is how they share such immense enthusiasm and commitment to delivering a first-class dining experience. The team have known each other for many years, coming from a background with the acclaimed Gingerman Group, and it is this that shows in their polished and seamless approach to dining. Wild Flor Brighton

Rustic meets elegant

The interiors at Wild Flor are sophisticated but unpretentious and the beautifully exposed brick walls, lined with wine bottles, evoke the ambience of rustic French elegance. In Wild Flor, they have created a relaxed comfortable setting for diners to unwind and enjoy some of the finest food and drink that the city has to offer.

Wild Flor Brighton

Locally sourced ingredients

The kitchen has sourced its ingredients from some of Sussex’s finest suppliers. Much of the meat, for instance, is supplied from Garlic Wood Butchery and Saddlescomb Farm, Rebel Charcuterie (their Hove based neighbours) supply charcuterie. In addition to the locality, ethical produce is at the core of Wild Flor. Using suppliers that reflect their commitment to providing the best possible ingredients means that they’ve branched out to other British, new wave farms. Lyon Hill Farm provides the poultry, Natoora supply much of the fruit and veg and Wild Harbour from Cornwall for seasonal and sustainably caught fish. Undoubtedly guests will testify to the exceptional quality of the dishes served at Wild Flor. Wild Flor will most likely meet that praise by crediting their suppliers and remarking on the importance of each ingredient that goes into their dishes.

Parma ham and peach

Photo credit: @foarke

Classic cookery that stands the test of time

Wild Flor offers an à la carte menu from which their guests can order familiar and modest comfort food alongside more luxury items. Expect to find; terrine, croquettes, slow-cooked meats and fresh fish alongside veal sweetbreads, Iberico ham, rare-breed meats and fine cheeses.

Autumn fruits salad
Photo credit @foarke

Lunchtime dining

Wild Flor cater for lunchtime diners that seek a touch of relaxed sophistication and offer a divine daytime menu from Thursday to Saturday. The pricing is lower than their evening offering, making their elevated dining experience accessible and at fantastic value.

Wild Flor Brighton

A wine list of excellence

Wild Flor’s wine list mirrors its exquisite menu in both elegance and diversity. It offers the diner a world-class wine list of great value and variety. The ethos on wine at Wild Flor resolves around thoughtfully made, classical bottles from the old world alongside like minded wines from the newer winemaking regions. Guests have a fantastic opportunity to drink older bottlings throughout the price range from the finest producers thanks to a huge sourcing effort that constantly evolves. The list is broad, encompassing everything from mature red burgundy to cutting edge bottlings from Tenerife’s best natural wine producers. This allows a truly eclectic experience for every wine drinker.

Other beverages of equal excellence are on offer here. Diners can enjoy masterfully mixed classic cocktails such as old fashioned and espresso martinis or a selection of handpicked, first-class European beers.

Wild Flor Brighton

Private hire and bespoke dining

The first floor at Wild Flor is available for private dining functions and special occasions. The space mirrors the ground floor in its sophisticated decor and is available for hire for up to twenty-two to thirty-six seated guests. Or, should you wish to tailor your perfect menu, then you may work side by side with the acclaimed team to curate a bespoke party menu.

Reviews

  1. Pippa

    Wild Flor is a wonderful place for lunch. Beautifully presented perfectly delicious food and wine, accompanied by a lovely warm welcome from the staff. Would highly recommend!

  2. Lily

    This is mine and my friend’s go to restaurant for fancy dining with a welcoming atmosphere. The food is superb and the wine list diverse. Another place on my list to return to when they open!

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