Close-up of a vibrant, freshly made wrap cut in half to reveal a colourful filling of spiced chickpea, beetroot slaw, rocket, onions, and pomegranate seeds, all dusted with paprika. Served on a white enamel plate with a fresh salad garnish.

I recently had coffee with a friend. We talked about how great it feels when you stumble across one of those hidden gems while on holiday – restaurants with nondescript frontage, frequented by locals, often missed by visitors. Find one, and you’re almost certainly in for a treat. But discovering one on your doorstep? Now…