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The Duck Inn Rottingdean

Welcome to The Duck Inn, Rottingdean, where Tom and James have created a warm, welcoming country pub for locals and visitors alike. Enjoy seasonal British dishes, carefully crafted menus, and a great selection of Sussex beers, ciders, and wines, all in a cosy, historic setting full of community spirit.

Why you’ll like The Duck Inn, Rottingdean:

Situated on the edge of the South Downs in this historic Sussex village, The Duck Inn Rottingdean is a charming 19th-century coaching inn just a short journey from Brighton. Run by friends Tom and James, who bring years of hospitality, wine, and food expertise, the Sussex pub is known for its seasonal British cooking, low-intervention wines, and warm, informal service. Tom oversees the front of house and expertly curates the wine list, while James leads the kitchen, having honed his skills at celebrated restaurants including Silo and The Goring.

Why Visit The Duck Inn?

The Duck Inn Rottingdean is everything you want in a proper country pub: cosy, welcoming, and committed to quality without the fuss. Whether you’re popping in after a walk on the South Downs, taking the short bus ride from Brighton, or making it the destination for a relaxed evening out, you’ll find a focus on simple, seasonal food, great drinks, and genuine hospitality. It’s the perfect place to unwind, whether you’re drawn by the outstanding food, the community events, or just the laid-back atmosphere.

360 Brewing. a pint of beer at the Duck Inn.

Food and Drink

The kitchen at the Duck Inn in Rottingdean, led by James, champions seasonal British produce and dishes that let the ingredients shine. Expect comforting classics and elevated pub favourites, all made with care. Sample mains might include:

  • Pork chop with purple sprouting broccoli and mushrooms
  • Wild garlic spaghetti with roast tomatoes
  • King prawn Thai yellow curry with jasmine rice
  • The Duck Inn double cheeseburger with ketchup, pickles, and fries
  • Moving Mountains vegan burger with ketchup, pickles, and fries

Alongside lunch, dinner, and set menus, Sundays are a highlight, with mouthwatering roasts (including vegan options) that draw locals and visitors alike.

On the drinks front, Tom curates a thoughtful list of low-intervention wines, alongside real ales, craft beers, and classic pub drinks, making sure there’s something for every taste at the Duck Inn in Rottingdean.

anchovies on salad

The Essentials – The Duck Inn Rottingdean

seasonal dish of food.

Atmosphere and Community

At The Duck Inn Rottingdean, it’s all about bringing people together. The pub hosts a popular weekly quiz, live music nights, and vinyl evenings, making it a hub for locals and visitors alike. It’s a place where you can sit by the fire with a pint, gather with friends for dinner, or bring the family for a Sunday lunch.

Sunday Roasts being prepared at The Duck Inn with chef holding cuts of meat

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