Name: The Coal Shed Brighton
Address: Boyce's Street, Brighton, England, BN1 1AN, United Kingdom
Telephone: 01273 322998
Price range: £12.50-£32 mains
Rating: 5

The Coal Shed Brighton – specialists in grilled meat & fish

The Coal Shed Brighton has positioned itself as one of the leading steak and seafood venues in the city and is situated in the heart of The Lanes.

The concept is quite unique, take a real charcoal Josper oven, use the freshest and best quality ingredients you can find then cook the ingredients to perfection! Did you know? – Their charcoal oven was imported specifically from Spain and can reach temperatures up to 500 degrees Celsius.

Signature Dishes on the menu

The Coal Shed produces great quality signature dishes such as 500g of 35 day dry-aged roast beef available on Sunday’s 12-4pm. Also, at the Coal Shed Brighton they have rotating daily specials and they offer different cuts of meat to suit different tastes, plus they have vegetarian dishes and a children’s menu.

Sustainable Produce from the tip of the Northern Highlands

The quality of produce you experience at the Coal Shed is very distinct and it is sourced from the tip of The North Highlands in Scotland where breeders farm the best cattle livestock for pure Aberdeen Black Angus steak. Here meat is of the finest quality, it is ethically reared and all their steaks are dry-aged for a minimum for 35 days. Fish on the other hand comes in fresh every morning directly from the boats from Brighton & Newhaven, so is locally sourced at every given opportunity.

A lovely tipple – The Coal Shed Brighton

The wine list is a big deal at the Coal Shed with over 50 wines to choose from. Exclusive to Mondays only, they offer a B.Y.O where corkage is £5. They also have a bi-monthly Wine Club where they have wine tasting with a three course sumptuous dinner. For further information, please email the venue direct and join their mailing list.

Fantastic value throughout the week

During the week the Coal Shed provide an Lunch & Pre Theatre menu, which is available seven days a week 12-4pm. Choose 2 courses for £15 or 3 for £17.50. The menu always includes a steak option and changes regularly allowing you to sample some amazing dishes at a very reasonable price.

Sunday Lunches with a Difference

Head to the Coal Shed on a Sunday and you’ll be able to choose from their A La Carte or Sharing Sunday roast menu. Available 12 – 4pm is a 500g Black Aberdeen Angus, 35 Day Dry-Aged Roast Sirloin of Beef served with roast potatoes, leek gratin, honey roast root veg, seasonal greens, Yorkshire pudding & beef gravy. Alternatively choose a steak or other main from the A La Carte menu. Steaks are charged by the weight.

Private Dining at The Coal Shed Brighton

For those special occasions and celebrations, the Coal Shed offers a cosy private dining room ‘The Chef’s Library’ which seats up to 14 people. Here you will have your own host for the evening, with a group dining menu starting at £45 (less for lunch) with no hire fees.

Reviews of The Coal Shed

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malcolm
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I booked this back in November for a January treat to have something to look forward to for me and the family in gloomy Jan. We went for a Sunday roast with friends and really enjoyed it. I shared a Sunday roast platter and our friends opted to share a porterhouse steak, the kids had the kids menu which was free for the under 7-year-old. As Sunday roasts go they do this really well and the steaks were cooked to perfection. The vegetables were also cooked and seasoned well, which can sometimes let the roasts down in other establishments. As someone with a sweet tooth, I also made sure I left room for pudding and the rice pudding and chocolate delice were amazing and I could have easily ordered a second one if I was on my own but didn’t want to set a back example to kids!
The Coal Shed is in my top three places to go for a roast.
3 months ago
Caroline
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I visited The Coal Shed recently for my anniversary, it was on my bucket list for a while and it certainly didn’t disappoint. The steak was melt in the mouth and the sides of peppercorn sauce and spring greens were perfect!
9 months ago
Angela Simmonds
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I love going here for Sunday lunch. The sharing platter is my personal favourite and I can usually persuade someone to share with me – it tends not to be too hard.

The steak at the Coal Shed is amazing, the quality of the meat itself and the way it is cooked.

A great place for carnivores.
10 months ago