News and articles
#BrightonUpYourChristmas
Brighton Christmas Spirit Here’s how to create a uniquely Brighton Christmas and support your local community this festive season: Hampers
20th November 2021
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So long 2021!
Celebrate Brighton New Years Eve in style. From secret cocktail bars, to spectacular meals. Brighton’s best pubs to sit down dinners.
21st December 2020
Interviews
Michael Bremner
Meet Michael Bremner Our quick fire Q & A with Michael Bremner from 64 Degrees. From Scotland to London
11th January 2019
News and articles
Master Chef Winner Kenny Tutt at Brighton Foodies Festival
Crowned Masterchef Winner 2018 Kenny Tutt Joins Foodies Festival in Brighton Foodies Festival, the UK’s biggest celebration of food and
23rd April 2018
News and articles
Korean Cuisine
A Snapshot of Korean Cuisine Korean food may have well hit its stride in the States, most likely for the
24th December 2016
Where we're eating
FOOD REVIEW: Ohso Social, Bar and Dining, Brighton Seafront
Let’s head to the beach to Ohso Social! Brighton Food Reviewer, Rachel Gregory, Jul 2016 Brighton attracts thousands of tourists
30th September 2016
FoodTube
How to make Béarnaise sauce : Video
How to make Béarnaise sauce We visit the talented Mickael – formerly at Grow 40 in Brighton’s North Laine –
28th September 2016
Where we're eating
The Coal Shed Brighton – Sunday Roast
A Wonderful Sharing Sunday Roast Right in the heart of Brighton just moments from the beachfront, tucked away on one
19th September 2016
Where we're eating
Hove Place – Sunday Roast
Exceedingly Good Roasts Weather wise it’s a peach of a Sunday afternoon and along the way to the Hove Place
14th August 2016
FoodTube
FOOD TUBE: Free Range Lamb, the Schooner & Lancing College
Sussex Free Range Lamb – Lancing College Farm We meet Jon Hutcheon from Lancing College Estate Produce as he introduces to
28th July 2016
FoodTube
FOOD TUBE: Free Range Pork, the Schooner & Lancing College
Sussex Free Range Pork – Lancing College Farm We meet Jon Hutcheon from Lancing College Estate Produce as he introduces
10th June 2016
Where we're eating
Bills Restaurant, North Road, Brighton
Breakfast at Bills After living in Brighton for nearly 4 and a half years, you would be surprised that I
11th May 2016
Where we're eating
Market Restaurant Review – Brunch
A Wonderful Brighton Gem! Once again Saturday morning brunch options are a major decision of the weekend for Lucy and
11th May 2016
Where we're eating
SUNDAY LUNCH REVIEW: The Market, Restaurant & Bar, Brighton
A Perfect Foodie Sunday! Brighton Food Reviewer, Brittany Hart, March 2016 Happy Spring everyone! I absolutely love to watch the
27th April 2016
Where we're eating
East Beach Cafe, Littlehampton, Food Review
EAST BEACH CAFE, situated on Littlehampton beach with spectacular views, serve uncomplicated and fresh seafood made from the very best ingredients.
27th March 2016
FoodTube
VIDEO: English Muffin Masterclass, Terre à Terre Restaurant, Brighton
How to Make English Muffins – Terre à Terre Restaurant We meet Matty Bowling head chef – as he introduces how
12th February 2016
FoodTube
VIDEO: How to Cook Scallops, GB1 Restaurant, Brighton
How to Cook Scallops Restaurants Brighton meets Alan White, the Executive Chef at The Grand Brighton. Alan introduces us to
5th January 2016
FoodTube
VIDEO MASTERCLASS: How to Make Poached Pear
How to make a Saffron Poached Pear Restaurants Brighton meets Tomas Kowalski, the Head Chef at Food For Friends Brighton
16th December 2015
FoodTube
VIDEO: How to Shuck Oysters, Alan White, The Grand
How to Shuck Oysters Restaurants Brighton meets Alan White, the Executive Chef at The Grand Brighton. Here Alan introduces us
12th December 2015
FoodTube
VIDEO: How to Cook Mussels, Alan White, GB1 Restaurant, Grand Hotel
Mussels Masterclass Restaurants Brighton meets Alan White, the Executive Chef at The Grand Hotel. Here Alan introduces us to Shetland
28th October 2015
