FoodTube
Nostos Hove – How to make their traditional Greek dessert
Traditional Greek Dessert – Saragli We chat with the head chef at Nostos restaurant in Hove, Alexandros Tzimos, as he
30th March 2021
Restaurant Brighton's
Ellie Dillon
Blog
Ellie is our digital marketing apprentice. She’s been with us since late 2019 and is undertaking a 15-month internship. Within her first week she was cooly adding live pages to a website that receives over 2,000 visitors per day and within her first four months was adapting to work during a global pandemic. She’s made of solid steel.
News and articles
The Shoji experience at MOSHIMO
The Shoji experience at MOSHIMO Moshimo is one of the city’s largest and longest-running independent restaurants. They also have a
28th July 2020
News and articles
Homemade Granola – Simple Step by Step Recipe
Homemade Granola – Simple Step by Step Recipe Granola is a firm favourite in our household and is super simple
13th May 2020
News and articles
Super Simple Homemade Houmous
Super Simple Homemade Houmous The youngest member of the Restaurants Brighton team shows us this super simple recipe for homemade
23rd April 2020
News and articles
Baqueano’s Chimichurri Recipe
Baqueano’s Chimichurri Recipe Baqueano opened in 2019 and we were instantly at the mercy of their charms. With husband and
22nd April 2020
News and articles
Three-cornered leek pesto, feta and spinach tarts by Kindling
You may have already seen the recipe for Kindling’s simple but delicious three cornered leek pesto recipe and if so,
2nd April 2020
News and articles
Three Cornered Leek Pesto Recipe by Kindling
Three Cornered Leek Pesto Recipe by Kindling Kindling restaurant in Brighton has a focus of sustainability in everything they serve.
1st April 2020
News and articles
Super Simple Baguette Recipe by Steven Edwards
Baguette Recipe by Steven Edwards Masterchef winning Steven Edwards from Etch restaurant in Hove has put together a super simple
1st April 2020
News and articles
Ivanka’s Super Simple Bread Recipe
Ivanka’s Super Easy Bread Recipe (Well, Ivanka’s mum’s Super Easy Bread Recipe to be precise.) This really is the simplest
31st March 2020
FoodTube
The Perfect Roast Potato at The Cleveland Arms – Brighton
The Perfect Roast Potato at The Cleveland Arms – Brighton We chat to Chloe Dixon, Sous Chef at The Cleveland
25th March 2020
FoodTube
How to make the delicious Greekbream dish at Nostos
The Greekbream We chat to Alexandros Tzimos, head chef at Nostos restaurant in Hove, as he shows us how to
11th March 2020
FoodTube
How to make a Lobster Club Sandwich with Redroaster
The lobster club sandwich We chat to Luke, executive chef at Kemptown Project as he shows us how he makes
9th March 2020
Interviews
The Salt Room – Chef Lawrence McCarthy Interview
Q and A at The Salt Room – Chef Lawrence McCarthy Interview Creating a huge buzz in Brighton with diners
17th February 2020
FoodTube
Veal Sweetbread Dish and Private Dining at Wild Flor – Hove
Veal Sweetbread Dish and Private Dining at Wild Flor – Hove We chat to James Thomson, co-owner of Wild Flor
19th March 2018
