Hannah Nouvel

Confession This may shock some of you, but I reckon I’m old and ugly enough to have earned the right

With no plans for bank holiday Monday and back to school looming, we needed a treat to lift the spirits.

There’s something ‘curiously’ glamorous about a wedge-shaped building, born from urban necessity and made to fit just right. This is

Exploring Umbrian Cuisine When I heard Cin Cin was hosting a feast inspired by Umbria – a region that’s like

It’s Just The Beginning I love Christmas – there, I said it. I’ve never gotten over its magical quality: the

Experiencing The Full Tasting Menu (Again!) When I’m deciding where to eat, I’m always a little torn between the comfort

One of the nicest things about food writing is getting to relive really good meals. In most instances, once a

Those of you who know me, may have occasionally been frustrated by my optimistic timekeeping. For my family, I’ll admit

On one of those crisp January days when the sky is impossibly blue and the light reflecting off the sea

There’s probably no other time of the year when my family is more likely to fall back to the easy

A Crisp, Clear Night for Open Mic On one of those crisp, clear nights, when everything looks sharp, we headed

There is an unplaceable, timeless loveliness about Wild Flor in Hove. Walk through the door and the scene speaks to

Hannah’s four-course lunch is a seriously good introduction to etch. Would it be overstating it to say that I had