Restaurant Brighton's

Weekly News

Blog

What’s new, what’s on and what’s in season

From the latest restaurant openings in Brighton, Hove and Sussex, to the calendar of Brighton festivals, seasonal menus and food stories shaping our county. Articles are written by the Restaurants Brighton team, based here on the coast, so you’re always hearing it from people who know the difference between a passing trend and a place worth your time.

Seasonal guides for every time of year

Brighton eats differently depending on the season, whether that is fresh Sussex asparagus in spring, seafood straight off the boats in summer, or a warming Sunday roast once the clocks go back. Our seasonal guides help you plan ahead, so you always know where to go and what to order at the right time of year.

Local news, reported by locals

We are an independent team based in Brighton, not a national outlet parachuting in for a story. That means our food news comes with proper context and genuine local knowledge, built up over more than a decade of covering this city’s restaurants, pubs, bars and cafes.