News and articles
Four new food concepts open at Shelter Hall
New to Shelter Hall for the summer of 2022 The start of a new summer season sees the delicious addition
11th May 2022
Restaurant Brighton's
Nico Majic
Blog
News and articles
One week to go | BRAVO 2022
One week to go The BRAVOs (Brighton Restaurants Awards Vote Online) started on 10 February and have been open for
17th March 2022
News and articles
Valentine’s Day Brighton
Valentine’s Day Brighton For the past two years, Cupid’s bow has not really struck at the heart of the city,
21st January 2022
News and articles
The local experts’ guide to Christmas wine
Christmas Wine Guide Pop and pull corks on absolute crackers this Christmas with our wine guide. To help you celebrate
14th December 2021
FoodTube
The Coal Shed Interview | Meet Raz Helalat | Brighton
The Coal Shed Brighton is located in the historic Lanes just a short distance from the seafront. Set on the tucked-away
10th November 2021
News and articles
Leisurely lunches
Leisurely lunches While life is in the process of returning to normal there are still some things we’re going to
8th July 2021
News and articles
English Wine Week 2021
English Wine Week 2021 Wine producers and wine lovers unite for English Wine Week and celebrate the glorious, world-leading reds,
24th June 2021
Interviews
Sustainability in the workplace | etch. by Steven Edwards
Sustainability in the workplace Sustainability is an important subject, no less so than in the hospitality industry. But, with a reputation
23rd June 2021
Interviews
Sustainability in the workplace | Kemptown Project
Sustainability in the workplace Sustainability is an important subject, no less so than in the hospitality industry. But, with a
20th May 2021
Interviews
Sustainability in the workplace | Rathfinny Estate
Sustainability in the workplace Sustainability is an important subject, no less so than in the hospitality industry. But, with a
20th May 2021
News and articles
Write reviews. Support local
If you like them let them know… And let as many other people know too. By sharing a review of
17th May 2021
Where we're eating
International Houmous Day with Smorls
International Houmous Day Smorls Q&A In celebration of International Houmous Day, Jude interviewed Sarah from Smorls Kitchen. Read about her
11th May 2021
Interviews
Madame Jennifer Destillery | Inger and Ian Interview
Q&A with Inger and Ian | Madame Jennifer Distillery Rhys caught up with Ingar and Ian, the dream team behind
21st April 2021
