BRAVO award winners for
Plant Champions 2025
Top 20 Spots for Plant-Based Dining in Brighton
When it comes to finding the best vegan food Brighton has to offer, you can take your pick. Brighton has long led the way in plant-based dining, offering everything from genre-defining restaurants to exciting new vegan venues. From fine dining and tasting menus to casual cafes, fast-food spots, and welcoming pubs, Brighton offers a vibrant, innovative, and delicious scene.
Congratulations to this year’s BRAVOS winner – Bonsai Plant Kitchen – and to all the amazing venues shortlisted in 2025. Munch your way around Brighton’s brilliant Plant Champions!
First place
Holding onto the top spot for a third award-winning year is Bonsai Plant Kitchen. With a commitment to showcasing the mouth-watering possibilities of 100% plant-based, nut-free cooking, this spot deserves to be on everyone’s list – vegan or not. An authentic binchotan grill delivers unique, irresistible flavours you’ll crave again and again. Think dirty rice, miso aubergine, outstanding ramen, fresh stylish cocktails, and a playlist of dreams, located on Baker Street near Brighton Open Market.
Bonsai Plant Kitchen also won #5 Best Cocktails #7 Best Restaurant #12 Best Team
Second place
Having recently celebrated its 30th anniversary, terre à terre has undergone a stunning interior glow-up for 2025. As the city’s original plant-led fine dining restaurant, it remains as popular as ever, using the finest local and seasonal ingredients to craft deliciously elevated vegetarian and vegan dishes. Showcasing beautiful colours, natural textures, and a full palette of international flavours, the chefs layer house-made ferments and umami-rich ingredients to create the sophisticated plant-based delicacies we all love.
terre à terre also won #2 Best Restaurant #3 Best Team
Third place
Oowee Vegan
Oowee Vegan is modelled on a classic fast-food joint but with a tasty plant-based twist. On a mission to deliver some of Brighton’s very best, their entirely vegan menu features an impressive range of burgers, including plant-based beef, chicken, fish, and veggie patties. At the forefront of the plant-based revolution, their ‘chick’n’ is crafted in-house using a bespoke, patented recipe, tossed in the delicious Oowee spice blend. Just add dirty fries, loaded Mac’n’Cheese, and a vegan shake – and you’re good to go!
Oowee Vegan also won #3 Best Takeaway #5 Best Team