Restaurants Brighton guide to
The Hove Food Trail 2025
Our top picks
The Hove Food Trail
This event has now ended for 2025.
The city’s freshest festival puts Hove firmly on the foodie map! The Hove Food Trail is a vibrant culinary event celebrating the area’s dynamic food and drink scene. Founded in 2023 by David Toscano (Cin Cin) and former councillor Chris Henry, the festival champions some of Hove’s finest restaurants and bars.
Snap up £15 tickets – as many as you like – each one gets you a taste of one of 12 exclusive dishes at participating restaurants and cafés from 10–12 July. Discover the full, mouth-watering lineup – and all 12 delicious dishes – right here.
2025 Hove Food Trail
This year, the Hove Food Trail is on the 10th, 11th and 12th of July. As part of the trail you will be able to enjoy an exclusive dish at any or all of the participating venues: Cin Cin, Nostos, Wild Flor, Fourth and Church, Fatto A Mano, Oeuf, Coconut Island, Chilli Restaurant Hove, Market, Shoreline Coffee + Kitchen, Little Fish Market, and Ginger Pig. Stay tuned for updates by following The Hove Trail on Instagram and Facebook.
2025 Line Up – 12 exclusive Dishes
Cin Cin
The 2025 Hove Trail Dish at Cin Cin is: Crab lasagne, crab bisque, pangrattato crumb, giardinera salad. Discover more on the Hove Food Trail press night which visited Cin Cin, Market and Coconut Island.
Chilli Hove
The 2025 Hove Trail Dish at Chilli Hove is: Prawn satay roti.
Fatto a Mano
The 2025 Hove Trail Dish at Fatto a Mano: Calzoncino with ricotta, basil pesto, charred peppers, dried olives, mozzarella and parmesan.
Fourth and Church
The 2025 Hove Trail Dish at Fourth and Church is: Tajin sweet potato, spring onion roll, strawberry Mezcal vinegar, jalapeño succotash.
Ginger Pig
The 2025 Hove Trail Dish at Ginger Pig is: Sussex lamb ragout, potato Gnocchi, Parmesan and fresh peas.
The Little Fish Market
The 2025 Hove Trail Dish at Little Fish Market is: Thai-spiced monkfish, sui mai, carrot puree, pork and oyster sauce.
Market
The 2025 Hove Trail Dish at Market is: ‘A Taste of Market’ seasonal tapas selection.
Nostos
The 2025 Hove Trail Dish at Nostos is: Pastitsio of baked pasta layers, cinnamon-spiced beef ragù, creamy béchamel top.
Oeuf
The 2025 Hove Trail Dish at Oeuf is: Coffee and chipotle-braised short rib, peach and lime slaw, fried duck egg, jalapeño mayo.
The Coconut Island
The 2025 Hove Trail Dish at The Coconut Island is: Kothu chopped roti with mixed veg and beef
Shoreline Coffee + Kitchen
The 2025 Hove Trail Dish at Shoreline Coffee + Kitchen is: Cowboy Sunrise – smokey baked beans, pink pickled onions, smashed avo, feta, herb oil and coriander on toasted sourdough
Wild Flor
The 2025 Hove Trail Dish at Wild Flor is: Roast chicken, saffron and tomato butter sauce, French beans.
