Restaurant Brighton's

Food News

Blog

white wine being poured in wine glass
Where we're eating
Brittany Hart

West Sussex Golf Club | Mannings Heath

West Sussex Golf Club Experience Our blogger Brittany visits Mannings Heath West Sussex Golf Club and Wine Estate.  Benguela Estate

Halloween Brighton - Restaurants Brighton
News and articles
Jude Money

Halloween Brighton and Sussex

Restaurants Brighton guide to Halloween in Brighton From carving pumpkins to scream themed club nights, Halloween Brighton has many tricks

Two flutes are being filled with sparkling wine from a bottle of Rathfinny Estate Blank de Noirs, they're on the top of a wine barrel with two plates of food, one of potatoes the other croquettes behind them a grill flames up. Available for Alcohol Delivery Brighton
Where we're eating
Rhys Trussler

Harvest at Rathfinny Wine Estate

During October, the acclaimed and Michelin-recognised The Tasting Room at Rathfinny is closed while the estate is galvanised into action

overhead shot of the orange looking dish inside he bow covered with pomegranate and coconut bits
Where we're eating
Torsten Hojer

Majahma | Indian Delivery blog

Terrific Tiffin Thalis Sometimes, you can just sense when a restaurant pours passion into their food and Majahma is one

FOURTH AND CHURCH BRIGHTON, Private Dining Brighton and Hove. Fine Dining Brighton. Hove restaurant
News and articles
Nico Majic

Riesling Wine Award | Fourth and Church

Riesling Wine Award A celebration of the Riesling wine award. Wines of Germany is the UK arm of Deutsches Weininstitut whose

A man in a rainbow bandana and blue apron sits at a table with jars of food, tacos and a houseplant on it
Interviews
Rhys Trussler

Casazul on sustainability

Hidden treasures off the high street Brighton’s Open Market, between London Road and The Level, sits far away from the

table laid out with one cocktail, one glass of prosecco and two dishes
Where we're eating
Torsten Hojer

Tapas and cocktails at Terre a Terre

Terre à Firma Food Stepping into Terre à Terre feels like you’re supporting a true Brighton establishment. It’s been serving

gungho
Where we're eating
Lyndsey Clay

Seasonal cocktail menu at GungHo

I skipped down to the brilliant GungHo this week to try their seasonal cocktail menu. Based on Preston Street, this

A colourful plate of avocado on toast with sweetcorn, sweet potato, feta and chillis, behind is another plate of American pancakes with berries and banana and another with an egg Benedict
Where we're eating
Brittany Hart

Brunch at Starfish & Coffee

Queens Park Cafe | Starfish and Coffee An award winning Queens Park Cafe, led by Tony Marks and his team.

corn ribs
Where we're eating
Gemma Wilson

Not your typical Thai

Brighton BBQ | Northern Thai Style Brighton BBQ style food with influences from Northern Thai land. There are plenty of